Nutrition

Nutrient

Feed (Feedstuff)

Feed Constituent Examples

Classes of Feedstuff

Energy Concentrate Examples

Protein Concentrate Examples

Roughages Examples

Mineral Concentrate Examples

Vitamin Concentrate Examples

Diet

Ration

Balanced Ration

1st Law of Thermodynamics

2nd Law of Thermodynamics

Metabolism

Energy

Digestion

Fermentation

Prehension

Mastication

Deglutition

Regurgitation

Absorption

Excretion

Enzyme

pH

Classification of Animal Digestive Tract

Buffer

Classification of Animals by Diet

4 Processes of Food

Animal Classification By Eating Method

Types of Digestion

Hard Palate

Soft Palate

Teeth

Tongue Papillae

Functions of the tongue

Types of Salivary Glands

Regions of the Stomach

Mucus Neck Cells

Parietal Cells

Chief Cells

Stomach Secretions

Control of Gastric Secretions

Gastrin

3 Layers of the Small Intestine

Ruminant Lips

Ruminant Teeth

Ruminant Tongue

Ruminant Saliva

Cellulolytic Bacteria of the Rumen

Amylolytic Bacteria of the Rumen

High Grain Diets: Good things

Lactic Acidosis

Rumen Archea

Rumen Protozoa

Rumen Fungi

Microbe Pop. in High Forage Diets

Microbe Pop. in High Grain Diets

Fine Grinding Diets

Ionophores in Diet

Buffers

GI Maturation

Digestive tract Changes

Gastric Digestion

Matured Small Intestine

Colostrum

Absorption of Antibdoies

Composition of Colostrum

Enzymatic Activity

Carbohydrases

Lipase

Proteolytic Enzymes and Acids

Rennin

Feeding monogastric Neonates

Phases in Ruminant Digestive Development

Changes in Transition State of Ruminants

Antibody Absorption in Pre-Ruminants

Function of the Reticular Groove

Changes in Proteases: Rennin

Changes in Proteases: Pepsin and HCl

Changes in Proteases: Pancreatic Proteases

Changes in Carbohydrases: Lactase

Changes in Carbohyrdases: Amylase

Changes in Carbohydrases: Maltase

Changes in Lipases: Pregastric esterase

Changes in Lipases: Lipase

Consequences of Feeding Poor Quality Milk Replacers

Changes in Volume of Stomach