1991872
Beschreibung
Quiz von justabe1020, aktualisiert more than 1 year ago
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Erstellt von justabe1020
vor mehr als 9 Jahre
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Frage 1
Frage
is eaten routinely, and in such quantities that it constitutes a dominant portion of a standard diet in a given population, supplying a large fraction of the needs for energy-rich materials and generally a significant proportion of the intake of other nutrients as well.
Antworten
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A Maple food
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A Staple food
Frage 2
Frage
Top staple food that feed the world (by annual production)
Antworten
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Corn
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Rice
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Potatoes
Frage 3
Frage
archaeologists have found potato remains that date back to 500 B.C. in __________________
Antworten
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Peru and Chile
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China and Taiwan
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Americas and Canada
Frage 4
Frage
Baking potatoes are relatively high in ___________
Antworten
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amylose starch
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amylopectin starch
Frage 5
Frage
Boiling potatoes are low in starch and it is called _______________
Antworten
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amylopectin starch
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amylose starch
Frage 6
Frage
Potato
Antworten
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Solanum tuberosum
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Malanum tuberosum
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