Food Spoilage and Micro-organisms

Beschreibung

GCSE Food Technology Quiz am Food Spoilage and Micro-organisms, erstellt von Becca Westwell am 01/03/2015.
Becca Westwell
Quiz von Becca Westwell, aktualisiert more than 1 year ago
Becca Westwell
Erstellt von Becca Westwell vor mehr als 9 Jahre
427
3

Zusammenfassung der Ressource

Frage 1

Frage
All micro-organisms and enzymes are visible to the naked eye but there are very few around.
Antworten
  • True
  • False

Frage 2

Frage
What do micro-organisms cause?
Antworten
  • Illness which leads to death.
  • Food to go off and food poisoning.
  • Insects to grow in your body if eaten.

Frage 3

Frage
What type of micro-organisms cause illness?
Antworten
  • Fungi
  • Bacteria
  • Virus
  • Lactose
  • Yeast
  • Mould
  • Amino acid

Frage 4

Frage
In what temperatures does bacteria grow? (C)
Antworten
  • 0-4
  • 20-60
  • 15-35

Frage 5

Frage
Bacteria grows with food and moisture over time and some need oxygen.
Antworten
  • True
  • False
Zusammenfassung anzeigen Zusammenfassung ausblenden

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