4140094
Beschreibung
Quiz von Tanya Hooper, aktualisiert more than 1 year ago
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Erstellt von Tanya Hooper
vor mehr als 8 Jahre
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Frage 1
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium
TANNINS: Medium +
ALCOHOL: Medium +
AROMAS: Redcurrant, Blackcurrant, Red Bell Pepper, Black Cherry, Blackberry, Baking Spice, and Cedar
AGEING: 10 years
Antworten
-
Syrah
-
Bordeaux Blend
-
Cabernet Sauvignon
Frage 2
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium
TANNINS: Medium
ALCOHOL: Medium +
AROMAS: Plum, Black Cherry, Sugar Plum, Vanilla, Blueberry, Tobacco, and Cocoa
AGEING: 2 years
Antworten
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Malbec
-
Carmenere
-
Merlot
Frage 3
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium +
TANNINS: High
ALCOHOL: Medium +
AROMAS: Red Plum, Boysenberry, Blackberry, Cocoa, Black Jam, Black Pepper, and Tobacco
AGEING: 10 years
Antworten
-
Cabernet Sauvignon
-
Mourvedre
-
Shiraz
Frage 4
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: High
TANNINS: High
ALCOHOL: Medium +
AROMAS: Cranberry, Cherry, Dried Dragon Fruit, Anise, Rose, Fruitcake, Clay Pot, and Leather
AGEING: 15 years
Antworten
-
Pinot Noir
-
Grenache
-
Nebbiolo
Frage 5
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium +
TANNINS: High
ALCOHOL: Medium +
AROMAS: Dried Herbs, Black Cherry, Plum, Violet, Lilac, Black Jam, and Sage
AGEING: 5 years
Antworten
-
Petit Verdot
-
Syrah
-
Cabernet Sauvignon
Frage 6
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium -
TANNINS: Medium +
ALCOHOL: High
AROMAS: Red Cherry, Black Cherry, Blackberry, Fig, Menthol, and Game
AGEING: 5 years
Antworten
-
Shiraz
-
Pinotage
-
Merlot
Frage 7
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium +
TANNINS: Medium
ALCOHOL: Medium +
AROMAS: Olive, Blueberry, Plum, Chocolate, Black Jam, Tobacco, and Green Peppercorn
AGEING: 10 years
Antworten
-
Syrah
-
Zinfandel
-
Cabernet Sauvignon
Frage 8
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium +
TANNINS: Medium
ALCOHOL: High
AROMAS: Blackberry, Blueberry, Plum, Chocolate, Black Jam, Tobacco, and Vanilla
AGEING: 10 years
Antworten
-
Petit Verdot
-
Rhone Blend
-
Shiraz
Frage 9
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium +
TANNINS: High
ALCOHOL: Medium +
AROMAS: Sour Cherry, Strawberry Sauce, Dried Fig, Raisin, Dill, Tobacco, and Cedar
AGEING: 10 years
Antworten
-
Grenache
-
Carignan
-
Tempranillo
Frage 10
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium +
TANNINS: High
ALCOHOL: High
AROMAS: Sour Plum, Black Raspberry, Blueberry, Mint, and Crushed Gravel
AGEING: 5 years
Antworten
-
Cabernet Franc
-
Touriga Nacional
-
Petit Verdot
Frage 11
Frage
SWEETNESS: Dry
BODY: Light
ACIDITY: Medium +
TANNINS: Low
ALCOHOL: Medium -
AROMAS: Redcurrant, Raspberry, Huckleberry, Boysenberry, Potting Soil, and Banana
AGEING: 5 years
Antworten
-
Gamay
-
Pinot Noir
-
Refosco
Frage 12
Frage
SWEETNESS: Dry
BODY: Light
ACIDITY: Medium +
TANNINS: Medium -
ALCOHOL: Medium
AROMAS: Cranberry, Cherry, Raspberry, Black Plum, Cloves, and Mushrooms
AGEING: 5 years
Antworten
-
Nebbiolo
-
Gamay
-
Pinot Noir
Frage 13
Frage
SWEETNESS: Dry
BODY: Medium +
ACIDITY: High
TANNINS: Low
ALCOHOL: Medium +
AROMAS: Sour Cherry, Black Licorice, Black Cherry, Blackberry, Dried Herbs, and Tar
AGEING: 5 years
Antworten
-
Merlot
-
Barbera
-
Mouvedre
Frage 14
Frage
SWEETNESS: Dry
BODY: Medium
ACIDITY: Medium
TANNINS: Medium
ALCOHOL: Medium
AROMAS: Green Pepper, Raspberry, Black Plum, Blackberry, Black Jam, and Vanilla
AGEING: 2 years
Antworten
-
Carmenere
-
Malbec
-
Merlot
Frage 15
Frage
SWEETNESS: Dry
BODY: Medium
ACIDITY: Medium +
TANNINS: Medium
ALCOHOL: Medium +
AROMAS: Strawberry, Raspberry, Black Licorice, Blackcurrant, Prune, Baking Spices, and Cured Meat
AGEING: 5 years
Antworten
-
Carignan
-
Carmenere
-
Cabernet Franc
Frage 16
Frage
SWEETNESS: Dry
BODY: Medium
ACIDITY: Medium +
TANNINS: Medium +
ALCOHOL: Medium
AROMAS: Sour Cherry, Strawberry, Red Bell Pepper, Black Raspberry, Chili Pepper, and Crushed Gravel
AGEING: 5 years
Antworten
-
Carmenere
-
Tannat
-
Cabernet Franc
Frage 17
Frage
SWEETNESS: Dry
BODY: Medium +
ACIDITY: Medium
TANNINS: Medium
ALCOHOL: Medium +
AROMAS: Strawberry, Grilled Plum, Black Licorice, Fig, Prunes, and Leather
AGEING: 5 years
Antworten
-
Grenache
-
Merlot
-
Carignan
Frage 18
Frage
SWEETNESS: Dry
BODY: Medium +
ACIDITY: Medium
TANNINS: Medium +
ALCOHOL: Medium +
AROMAS: Redcurrant, Raspberry, Black Cherry, Sugar Plum, Black Jam, Cedar, and Chocolate
AGEING: 5 years
Antworten
-
Cabernet Sauvignon
-
Merlot
-
Grenache
Frage 19
Frage
SWEETNESS: Dry
BODY: Medium +
ACIDITY: Medium +
TANNINS: Medium +
ALCOHOL: Medium
AROMAS: Sour Cherry, Grilled Plum, Oregano, Boysenberry, Red Jam, Prune, and Tar
AGEING: 5 years
Antworten
-
Dolcetto
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Sangiovese
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Montepulciano
Frage 20
Frage
SWEETNESS: Dry
BODY: Medium +
ACIDITY: Medium +
TANNINS: Medium +
ALCOHOL: Medium +
AROMAS: Redcurrant, Blackberry, Red Plum, Dried Herbs, Fig, Baking Spices, and Lavender
AGEING: 5 years
Antworten
-
French Syrah
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Chateauneuf-du-Pape
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Rhone GSM Blend
Frage 21
Frage
SWEETNESS: Dry
BODY: Medium
ACIDITY: Medium +
TANNINS: High
ALCOHOL: Medium +
AROMAS: Redcurrant, Tomato, Raspberry, Blackberry, Potpourri, Clay Pot
AGEING: 5 years
Antworten
-
Merlot
-
Sangiovese
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Montepulciano
Frage 22
Frage
SWEETNESS: Dry
BODY: Medium
ACIDITY: High
TANNINS: Medium -
ALCOHOL: Medium
AROMAS: Cranberry, Sour Cherry, Strawberry, Raisin, Cinnamon, and Green Almond
AGEING: 5 years
Antworten
-
Valpolicella Blend
-
Beaujolais
-
Grenache
Frage 23
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium -
TANNINS: Medium
ALCOHOL: High
AROMAS: Boysenberry, Blackberry, Strawberry, Peach, Raisin, Baking Spices, and Tobacco
AGEING: 5 years
Antworten
-
Blaufrankisch
-
Aglianico
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Zinfandel
Frage 24
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: High
TANNINS: High
ALCOHOL: Medium +
AROMAS: Pomegranate, Sour Cherry, Blackberry, Plum, Fig, White Pepper, and Smoke
AGEING: 15 years
Antworten
-
Aglianico
-
Zinfandel
-
Malbec
Frage 25
Frage
SWEETNESS: Dry
BODY: Full
ACIDITY: Medium
TANNINS: High
ALCOHOL: Medium +
AROMAS: Graphite, Plum, Black Cherry, Blackcurrant, Violet, Blueberry, and Cedar
AGEING: 10 years
Antworten
-
Mourvedre
-
Bordeaux Blend
-
Cabernet Franc
Frage 26
Frage
The top 5 countries Cabernet Sauvignon is grown in is:
Antworten
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France, USA, Australia, Chile and Argentina
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France, Chile, USA, Australia, and Spain
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France, Australia, USA, Spain, and Italy
Frage 27
Frage
Malbec is grown in:
Antworten
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Argentina, France, Chile, USA, and South Africa
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Argentina, Chile, France, USA, and Italy
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Argentina, France, Australia, USA, and Chile
Frage 28
Frage
Mourvedre is grown in:
Antworten
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France, Italy, USA, Australia, and South Africa
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Spain, France, Australia, USA, and South Africa
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France, Italy, New Zealand, USA, and South Africa
Frage 29
Frage
Nebbiolo is grown in:
Antworten
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Italy, Argentina, Chile, and USA
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Italy, Argentina, South Africa, and Spain
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Italy, Argentina, Australia, and USA
Frage 30
Frage
Petit Verdot in grown everywhere except:
Antworten
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Spain
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Italy
-
New Zealand
Frage 31
Frage
Pinotage is made solely in:
Antworten
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Italy
-
France
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South Africa
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