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Erstellt von Elena Cade
vor mehr als 9 Jahre
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Frage | Antworten |
What is the formula for Glucose? | Glucose is a hexose, a 6 carbon molecule |
Glucose + Glucose = ? | Maltose |
Glucose + Fructose = ? | Sucrose |
Glucose + Galactose = ? | Lactose |
Chemical formula for Maltose | C12H22011 |
What kind of bonds are made between monosaccharides during a condensation reaction? | Glycosidic |
Definition of Digestion: | Large molecules are hydrolysed by enzymes into small molecules which can be absorbed and assimilated |
Definition of Hydrolysis: | the breaking of glycosidic bonds by the addition of water |
What is the substrate of Amylase and what is the product? | Starch Maltose |
What is the substrate of Maltase and what is the product? | Maltose Glucose |
What is the substrate of Sucrase and what is the product? | Sucrose Glucose & Fructose |
What is the substrate of Lactase and what is the product? | Lactose Glucose & Galactose |
What is the final product of starch digestion? | Maltose |
What element is present in proteins only and not present in carbohydrates? | Nitrogen |
Functions of Trigclyerides: | long term energy stores insulation waterproofing protection |
If fatty acids have single bonds the fatty acids are... | saturated |
If fatty acids have double bonds then the fatty acid is... | unsaturated |
Fats and oils are made by joining .. | one glycerol to three fatty acids |
Phospholipids consist of | glycerol, 2 fatty acids and a phosphate group |
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