Flashcards for content: 2.4

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Flashcards on Flashcards for content: 2.4, created by J Brookes on 18/06/2017.
J Brookes
Flashcards by J Brookes, updated more than 1 year ago
J Brookes
Created by J Brookes about 7 years ago
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Question Answer
Efficiency Producing a level of output where average cost is minimised.
Productivity The output per unit of input per time period.
Job production Involves the production of a single product at a time.
Batch production A method that involves completing one operation at a time on all units before performing the next.
Flow production Large-scale production of a standard product, where each operation on a unit is performed continuously on after the other, usually on a production line.
Cell production Involves producing a family of products in a small self-contained unit (a cell) within a factory.
Capital intensive Production methods that make more use of machinery relative to labour.
Labour intensive Production methods that make more use of labour relative to machinery.
Capital productivity The amount of output each unit of capital (e.g. one machine) products.
Labour productivity The amount of output each unit of labour (e.g. one worker) produces.
Specialisation In business, the production of a limited range of goods.
Division of labour Specialisation in specific tasks or skills by an individual.
Standardisation Using uniform resources and activities or producing a uniform product.
Lean production An approach to operations that focuses on the reduction of resource use. (i.e. using few resources to minimise waste)
Kaizen A Japanese term that means continuous improvement.
Outsourcing Giving work to sub-contractors, usually to reduce costs.
Production The transformation of resources into goods or services.
Capacity Utilisation The use that a business makes of its resources.
Excess or surplus capacity When a business has too many resources, such as labour and capital, to produce its desired level of output.
Fully capacity The point where a business cannot produce any more output.
Mothballing Leaving machines, equipment or building space unused, but maintained, so they could be brought back into use if necessary.
Over-utilisation The position where a business is running at full capacity and 'straining' resources.
Under-utilisation The position where a business is producing at less than full capacity.
Rationalisation Reducing the number of resources particularly labour of capital, put into the production process, usually undertaken because a business has excess capacity.
Stock control diagram
Buffer stocks Stocks held as a precaution to cope with unforeseen demand.
Kanban A card or object that acts as a signal to move or provide resources in a factory.
Lead time The time between placing the order and the delivery of goods.
Re-order level The level of current stock when new orders are placed.
Re-order quantity The amount of stock ordered when an order is placed.
Stock rotation The flow of stock into and out of storage.
Work-in-progress Partly finished goods.
Just-in-time (JIT) management of stock A ‘pull’ system of production, so actual orders provide a signal for when a product should be manufactured.
Quality Features of a product that allow it to satisfy customers' needs. It may refer to a certain standard of excellence.
Quality control Making sure that the quality of a product meets specific quality performance criteria.
Quality assurance A method of working for businesses that takes into account customers' wants when standardising quality. It often involves guaranteeing that quality standards are met.
Total quality management (TQM) A managerial approach that focuses on quality and aims to improve the effectiveness, flexibility and competitiveness of the business.
Quality chains When employees form a series of links between customers and suppliers in business, both internally and externally.
Quality circles Groups of workers meeting regularly to solve problems and discuss work issues.
Statistical process control The collection of data about the performance of a particular process in a business. Often used to monitor quality as part of TQM.
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