Crystal Yu
Quiz by , created more than 1 year ago

The student should be able to: The student should have knowledge of the possible content of capsules and the nature of the capsule shells. Describe the advantages and limitations of capsules as dosage forms. Describe the official USP tests required for capsules. Prepare and dispense hard gelatin capsules. Evaluate capsules as a dosage form by performing and analyzing data from official USP tests.

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Crystal Yu
Created by Crystal Yu over 6 years ago
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Capsules

Question 1 of 19

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Capsules:
• Drug
• Powder or granulation

Capsules:
• Liquid
• Semi-solid mass

Explanation

Question 2 of 19

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Shells are usually formed from but may also be made from or other substances.
- Hard-shell capsule sizes range from No. (smallest) to No. (largest except for veterinary sizes)
- Size No. is generally the largest size acceptable to patients.

Explanation

Question 3 of 19

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• Powder formulations often require adding , , and to the active ingredients to facilitate encapsulation.
• The addition of wetting agents to the powder mass is common where the active ingredient is

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Question 4 of 19

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also may be included in powder formulations to facilitate and dispersal of capsule plugs in the .

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Question 5 of 19

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may be coated with active ingredients and coating compositions that provide extended-release profiles or properties.

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Question 6 of 19

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Alternatively, larger-dose active ingredients themselves may be suitably formed into and then

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Question 7 of 19

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Since gelatin is of animal origin and starch is of vegetable origin, capsules made with these materials should be protected from potential sources of .

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Question 8 of 19

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Disadvantages:
• Can’t be used for drugs that
• Not suitable for drugs
• Not suitable for drugs
• Potential for leaking

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Question 9 of 19

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- becoming liquid or having a tendency to become liquid

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Question 10 of 19

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Capsules have fewer excipients than tablets, they contain:


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Question 11 of 19

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Capsule shell is made of:
• Gelatin


• Opacifying Agents

• Miscellaneous ingredients

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Question 12 of 19

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• Gelatin is prepared by the of collagen, isolated from animal skin and bones, with very acid or base (gelatin A or B).

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Question 13 of 19

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Gelatin contains a large number of , and 4- residues

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Question 14 of 19

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Hard-shell capsules:
• They normally contain between % and % water.
• The empty capsules should be stored in tight containers until they are filled.

Explanation

Question 15 of 19

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:
Procedure for weighing capsules with an electronic balance.

1. Place the balance on a smooth, level surface. Press the tare button and observe the balance set at 000.0.

2. Place a weighing paper and an empty capsule shell of the appropriate size on the balance pan. Re-zero the balance by pressing the tare button. The digital display should read 000.0 After this step, do not touch the tare button again during this weighing operation.

3. Remove the empty capsule shell from the balance pan. The digital display will read a negative value which represents the weight of the capsule shell.

4. For each capsule, punch powder into an empty capsule shell and place it on the balance pan. Add or remove powder to the capsule shell until the digital display shows the desired weight of the capsule powder.

Explanation

Question 16 of 19

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The uniformity of dosage units can be demonstrated by either of two methods, or

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Question 17 of 19

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can not be prepared in the pharmacy

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Question 18 of 19

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For soft-gel capsules, a test is conducted in a dissolution apparatus using mL water and rpm paddle speed.
If the capsule ruptures within minutes, the test is passed

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Question 19 of 19

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: process or technique by which thin coatings are applied to small particles.
- This is used for very drugs

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