Tanya Hooper
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None WSET Level 3 Quiz on WSET Level 3 - Version #5, created by Tanya Hooper on 29/10/2015.

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Tanya Hooper
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WSET Level 3 - Version #5

Question 1 of 88

1

What is the fining agent of choice for a big Bordeaux Red Wine?

Select one of the following:

  • Bentonite

  • Ox Blood

  • Egg Whites

Explanation

Question 2 of 88

1

What is the term used for the drying of grapes on the vine?

Select one of the following:

  • Passito

  • Passerillage

  • Sussreserve

Explanation

Question 3 of 88

1

Which one of the following grape varieties is most closely associated with Pomerol?

Select one of the following:

  • Merlot

  • Cabernet Sauvignon

  • Semillon

  • Sauvignon Blanc

Explanation

Question 4 of 88

1

Which of the following is an AC for red wines only?

Select one of the following:

  • Bergerac

  • Saint-Emillion

  • Premieres Cotes de Bordeaux

  • Pessac-Leognan

Explanation

Question 5 of 88

1

Which region is not located on the Left Bank of Bordeaux?

Select one of the following:

  • Pessac-Leognan

  • Bourg

  • Haut-Medoc

Explanation

Question 6 of 88

1

What area of Bordeaux does the classification of Cru Bourgeois apply to?

Select one of the following:

  • Medoc

  • Sauternes

  • Pomerol

Explanation

Question 7 of 88

1

What type of soil does Cabernet Sauvignon do best in within Bordeaux?

Select one of the following:

  • Clay

  • Gravel

  • Sand

Explanation

Question 8 of 88

1

Where is Chateau d'Yquem located?

Select one of the following:

  • Haut-Medoc

  • Blaye

  • Sauternes

Explanation

Question 9 of 88

1

What grape does not belong in Alsace?

Select one of the following:

  • Sylvaner

  • Viognier

  • Pinot Auxerrois

Explanation

Question 10 of 88

1

What is the name of the mountain range that protects Alsace?

Select one of the following:

  • Haardt

  • Vosages

  • Southern Alps

Explanation

Question 11 of 88

1

What red grape is planted in Alsace?

Select one of the following:

  • Merlot

  • Pinot Noir

  • Gamay

Explanation

Question 12 of 88

1

Which one of the following wines is considered to be the best quality?

Select one of the following:

  • Cote de Nuits Villages

  • Bourgogne Hautes-Cotes de Nuits

  • Cote de Nuits

  • Nuits-Saint-Georges

Explanation

Question 13 of 88

1

Cote Chalonnaise produces wines similar to?

Select one of the following:

  • White wines of Nuits-Saint-Georges

  • White wines of Meursault

  • The red wines of Margaux

  • Rose wines of Provence

Explanation

Question 14 of 88

1

What soil type are the Beaujolais Crus grown on?

Select one of the following:

  • Clay

  • Sandy

  • Granitic Schist

Explanation

Question 15 of 88

1

What are the characteristics of a Bourgogne Aligote?

Select one of the following:

  • High in acidity, high alcohol and full flavored

  • Low in acidity, medium alcohol and full flavored

  • High in acidity, low alcohol and neutral

Explanation

Question 16 of 88

1

What type of climate does Burgundy have?

Select one of the following:

  • Northern Continental

  • Cool Maritime

  • Hot Continental

Explanation

Question 17 of 88

1

Which one of the following is a wine that can be made from grapes affected by noble rot?

Select one of the following:

  • Sancerre

  • Saumur Champigny

  • Chinon

  • Coteaux du Layon

Explanation

Question 18 of 88

1

What is the name given to the IGP of the Loire Valley?

Select one of the following:

  • Vale de Loire

  • Vin de Pays des Coteaux de la Loire

  • Pays d'Oc

  • Charentais

Explanation

Question 19 of 88

1

What is another name for the Melon Blanc grape?

Select one of the following:

  • Muscadet

  • Muscat

  • Aligote

Explanation

Question 20 of 88

1

What style of wine does Saumur-Champigny produce?

Select one of the following:

  • Botrytis infected wines from Chenin Blanc

  • Red wines from Cabernet Franc

  • Dry whites from Sauvignon Blanc

Explanation

Question 21 of 88

1

What style of wine is produced in Tavel?

Select one of the following:

  • Red and Rose

  • Only Rose

  • White, red and Rose

Explanation

Question 22 of 88

1

Where is Chateau Grillet located?

Select one of the following:

  • Northern Rhone

  • Southern Rhone

  • Southern France

Explanation

Question 23 of 88

1

Which one of the following groups of wines come from the Southern Rhone:
1. Gigondas
2. Hermitage
3. Chateau-Grillet
4. Vacqueyras
5. Chateauneuf-du-Pape
6. Lirac

Select one of the following:

  • 1, 2, 3, and 4 only

  • 1, 3, 4, and 5 only

  • 1, 4, 5, and 6 only

  • All

Explanation

Question 24 of 88

1

Where does the AC of Corbieres belong?

Select one of the following:

  • Cotes du Roussillon

  • Languedoc

  • Provence

Explanation

Question 25 of 88

1

What does the region of Baden have a reputation for?

Select one of the following:

  • White wines from Silvaner and Muller-Thurgau

  • Crisp and elegant Rieslings

  • Red wines from Spatburgunder

Explanation

Question 26 of 88

1

Which style best describes a Riesling Spatlese?

Select one of the following:

  • Light in body with green apple and citrus flavors

  • Light to medium body with flavors of stone fruits and citrus

  • Medium body with flavors of stone fruits and tropical

Explanation

Question 27 of 88

1

Which one of the following statements is TRUE in relation to Gruner Veltliner?

Select one of the following:

  • It is used to make white wines in Austria

  • It is used to make red wines in Germany

  • It is used to make rose' wines in Hungary

  • It is used to make Retsina in Greece

Explanation

Question 28 of 88

1

What grape must be used for the DAC of Weinviertel?

Select one of the following:

  • Welschriesling

  • Gruner Veltliner

  • Zweigelt

Explanation

Question 29 of 88

1

What is Strohwein?

Select one of the following:

  • Wine fermented with straw

  • Grapes are laid out on straw to dry and concentrate the sugars

  • A dry wine fermented to a high alcohol level

Explanation

Question 30 of 88

1

What is the name used for Blaufrankisch in Hungary?

Select one of the following:

  • Kadarka

  • Kekfrankos

  • Irsai Oliver

Explanation

Question 31 of 88

1

What climate does Hungary have?

Select one of the following:

  • Continental

  • Maritime

  • Mediterranean

Explanation

Question 32 of 88

1

What type of wine does the Moschofilero grape produce?

Select one of the following:

  • Reds with deep ruby colour, round tannins, sweet spice an red fruits

  • Whites, roses or sweet, light-bodied, high acid wines with intense aromas

  • Perfumed dry whites with high acidity and high alcohol

Explanation

Question 33 of 88

1

What style of red wines does Dao produce?

Select one of the following:

  • Rich reds with black fruit flavors and high in tannin

  • Delicate wines with red fruit aromas and soft tannins

  • Oxidized reds of pale colour with high acidity and high in tannin

Explanation

Question 34 of 88

1

What is the average alcohol of a typical Vinho Verde?

Select one of the following:

  • 8.5-11.5%

  • 6.5-9.5%

  • 11.5-13.5%

Explanation

Question 35 of 88

1

The most important viticultural challenge in Vinho Verde is?

Select one of the following:

  • Humidity

  • Drought

  • Frost

  • Hail

Explanation

Question 36 of 88

1

What grape does Central Otago have a reputation for?

Select one of the following:

  • Chardonnay

  • Pinot Noir

  • Sauvignon Blanc

Explanation

Question 37 of 88

1

Which ONE of the following statements is TRUE?

Select one of the following:

  • Cabernet Sauvignon ripens well in Hawke's Bay

  • Sauvignon Blanc is the least-planted variety in Marlborough

  • Hawke's Bay is best known for Pinot Gris

  • New Zealand produces more than Australia

Explanation

Question 38 of 88

1

Which ONE of the following statement is TRUE?

Select one of the following:

  • Premium Bordeaux blend wines are made in the Stellenbosch region

  • Chenin Blanc is only used to produce premium wines

  • Walker Bay is the hottest wine region

  • Plantings of Syrah are banned in South Africa

Explanation

Question 39 of 88

1

What is the Klein Karoo region in South Africa noted for?

Select one of the following:

  • Crisp and herbaceous Sauvignon Blanc

  • Sweet red fortified wines

  • Quality old vine Chenin Blanc

Explanation

Question 40 of 88

1

What type of climate does Auckland have?

Select one of the following:

  • Cool maritime

  • Moderate Continental

  • Warm Maritime

Explanation

Question 41 of 88

1

Where is the Clare Valley region located in Australia?

Select one of the following:

  • North of Barossa Valley in South Australia

  • South of Perth in Western Australia

  • South of Yarra Valley in Victoria

Explanation

Question 42 of 88

1

What is the style of Shiraz from Barossa Valley?

Select one of the following:

  • Elegant, black fruits with bright acidity, Northern Rhone style

  • Red fruit flavors, soft tannins, and earthy undertone

  • Full bodied with dark ripe fruit, spice, and high alcohol

Explanation

Question 43 of 88

1

What 2 grapes are the specialty of the Mornington Peninsula?

Select one of the following:

  • Riesling and Chardonnay

  • Chardonnay and Pinot Noir

  • Grenache and Shiraz

Explanation

Question 44 of 88

1

In Riverina viticulture would be almost completely impossible without which of these?

Select one of the following:

  • Canopy management

  • Green harvesting

  • Irrigation

  • Pruning

Explanation

Question 45 of 88

1

Eden Valley is best known for which type of wine?

Select one of the following:

  • Liqueur Muscat

  • White wines made from Riesling

  • Sparkling wines made from Chardonnay

  • Rose' wines made from Shiraz

Explanation

Question 46 of 88

1

What grape is the focus of the Santa Maria Valley AVA?

Select one of the following:

  • Syrah

  • Zinfandel

  • Pinot Noir

Explanation

Question 47 of 88

1

What county does the Rutherford AVA reside in?

Select one of the following:

  • Sonoma

  • Napa

  • Monterey

Explanation

Question 48 of 88

1

In which region is the sub-region of the Casablanca located?

Select one of the following:

  • Coquimbo

  • Central Valley

  • Aconcagua

Explanation

Question 49 of 88

1

What grape is used for the production of Pisco?

Select one of the following:

  • Pais

  • Sauvignonasse

  • Muscat of Alexandria

Explanation

Question 50 of 88

1

What poses the largest challenge in Argentina for grape growing?

Select one of the following:

  • Frost

  • Hail

  • Mildew

Explanation

Question 51 of 88

1

What is the second most planted grape in Argentina?

Select one of the following:

  • Malbec

  • Bonarda

  • Syrah

Explanation

Question 52 of 88

1

What is the minimum time spent on lees for a vintage Champagne?

Select one of the following:

  • 15 months

  • 24 months

  • 36 months

Explanation

Question 53 of 88

1

What is the maximum total of litres that can be extracted from 160 kilograms of grapes for Champagne?

Select one of the following:

  • 65

  • 82

  • 102

Explanation

Question 54 of 88

1

Which is not considered to be one of the 3 premium regions for grape growing in Champagne?

Select one of the following:

  • Cote des Blancs

  • Cote des Bar

  • Montagne de Reims

Explanation

Question 55 of 88

1

What percentage of grapes can be used for vintage Champagne?

Select one of the following:

  • 80

  • 100

  • 60

Explanation

Question 56 of 88

1

In which country is the transfer method commonly used?

Select one of the following:

  • Italy

  • Australia

  • Germany

Explanation

Question 57 of 88

1

Which method is used in the production of Prosecco?

Select one of the following:

  • Transfer Method

  • Traditional Method

  • Tank Method

Explanation

Question 58 of 88

1

What is the recommended maximum amount of units in Canada for women to consume each week?

Select one of the following:

  • 9

  • 14

  • 22

Explanation

Question 59 of 88

1

What is the recommended service temperature for a medium to full bodied or oaked white wine?

Select one of the following:

  • 6-8 degrees C

  • 7-10 degrees C

  • 10-13 degrees C

Explanation

Question 60 of 88

1

What range of temperatures is best for long term storage?

Select one of the following:

  • 5-10 degrees C

  • 10-15 degrees C

  • 15-19 degrees C

Explanation

Question 61 of 88

1

What does flor need in order to thrive?

Select one of the following:

  • Over 15.5% alcohol and warm temperatures

  • 15% alcohol, cool to moderate temperatures and high humidity

  • 15% alcohol, hot temperatures and residual sugar

Explanation

Question 62 of 88

1

How long must all Sherry be aged by law?

Select one of the following:

  • 1 year

  • 18 months

  • 3 years

Explanation

Question 63 of 88

1

Which of the following regions are all found in California:
1. Napa Valley
2. Santa Barbara
3. Finger Lakes
4. Maipo
5. Central Valley

Select one of the following:

  • 1, 2, and 3 only

  • 1, 2, and 6 only

  • 2, 4, and 6 only

  • 3, 4, and 5 only

Explanation

Question 64 of 88

1

In which ONE of the following areas is the Salinas Valley?

Select one of the following:

  • Monterey

  • Santa Barbara

  • San Luis Obispo

  • Sierra Foothills

Explanation

Question 65 of 88

1

The main viticultural areas of Oregon?

Select one of the following:

  • Are in the rain shadow of the Cascade Mountains

  • Have a continental climate

  • Are regularly at risk from winter freeze

  • Benefit from a cooling effect from the Pacific

Explanation

Question 66 of 88

1

Which of the following plays an important role in viticulture in the Napa Valley?

Select one of the following:

  • Fog

  • Winter freeze

  • Extreme summer temperatures

  • Noble Rot

Explanation

Question 67 of 88

1

In which country is Torrontes an important white grape variety?

Select one of the following:

  • Chile

  • Argentina

  • Brazil

  • Mexico

Explanation

Question 68 of 88

1

In which country is the wine-producing region of Casablanca?

Select one of the following:

  • Mexico

  • Brazil

  • Argentina

  • Chile

Explanation

Question 69 of 88

1

Pruning methods that retain a lot of permanent wood are favored in Champagne because?

Select one of the following:

  • It helps the vine overcome water stress

  • It helps in a lush dense canopy

  • It improves resistance to Phylloxera

  • It improves frost resistance

Explanation

Question 70 of 88

1

Which ONE of the following is a traditional grape for Cava?

Select one of the following:

  • Mauzac

  • Airen

  • Parellada

  • Trebbiano

Explanation

Question 71 of 88

1

Which method of sparkling wine production involves second fermentation in bottle but does not use disgorgement to remove the sediment?

Select one of the following:

  • Traditional

  • Tank

  • Transfer

  • Asti

Explanation

Question 72 of 88

1

What is the name given to traditional method sparkling wines in South Africa?

Select one of the following:

  • Champagne

  • Cap Classique

  • KWV

  • Superior

Explanation

Question 73 of 88

1

Which of the following wines is matured under a layer of "flor"?

Select one of the following:

  • Sherry

  • Sercial Madeira

  • Oloroso Sherry

  • Rutherglen Muscat

Explanation

Question 74 of 88

1

Why is PX sweet?

Select one of the following:

  • It is made from botrytis-affected grapes

  • It is made from raisined grapes

  • It is made from late harvest grapes

  • It is sweetened after fermentation

Explanation

Question 75 of 88

1

What is the annual average millimeters of rainfall in Pinhao?

Select one of the following:

  • 1200

  • 900

  • 700

Explanation

Question 76 of 88

1

What does Tinta Cao contribute to the blend in Port?

Select one of the following:

  • Gives a soft fruitiness

  • Adds tannin

  • Gives robust wines with perfumed aromas

Explanation

Question 77 of 88

1

What is the minimum ageing requirement for a wine aged in the canteiros system?

Select one of the following:

  • 1 Year

  • 3 Years

  • 5 Years

Explanation

Question 78 of 88

1

Which of the following ACs allows the use of the inferior Muscat of Alexandria grape?

Select one of the following:

  • Muscat Beaumes de Venise

  • Muscat de Saint Jean de Minervois

  • Muscat de Rivesaltes

Explanation

Question 79 of 88

1

What is the name given to the soil of Douro Valley?

Select one of the following:

  • Schist

  • Tuffeau

  • Galets

  • Noval

Explanation

Question 80 of 88

1

Where is Rutherglen Muscat produced?

Select one of the following:

  • Tulbagh

  • Sierra Foothills

  • New South Wales

  • Victoria

Explanation

Question 81 of 88

1

At what temperature does ethanol vaporize?

Select one of the following:

  • 55.6 degrees C

  • 78.3 degrees C

  • 94.8 degrees C

Explanation

Question 82 of 88

1

What is the term used to describe a fermented liquid?

Select one of the following:

  • Wort

  • Wash

  • Mash

Explanation

Question 83 of 88

1

What is the base material used int eh production of Rhum Agricole?

Select one of the following:

  • Sugar cane juice

  • Sugar beet juice

  • Molasses

Explanation

Question 84 of 88

1

How long is Reposado Tequila aged for?

Select one of the following:

  • Rested for 2 months with the addition of caramel

  • Aged in wood for a minimum of 2 months and a maximum of 1 year

  • Aged in oak barrels for a minimum of 3 years

Explanation

Question 85 of 88

1

What is the collective term used for gin flavorings?

Select one of the following:

  • Botanicals

  • Low wines

  • Brouillis

  • Sour mash

Explanation

Question 86 of 88

1

What flavoring is common to ALL London dry gins?

Select one of the following:

  • Juniper

  • Saffron

  • Angelica

  • Cardamom

Explanation

Question 87 of 88

1

Which one of the following is a liqueur?

Select one of the following:

  • Kirsch

  • Cherry Brandy

  • Calvados

  • Pastis

Explanation

Question 88 of 88

1

Which ONE of the following is a cream liqueur?

Select one of the following:

  • Creme de Menthe

  • Grand Marnier

  • Tia Maria

  • Baileys

Explanation

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