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Foodborne pathogen

Foodborne pathogen

Question 1 of 10

1

What bacteria that can cause a person to get Travelers’s Diarrhea?

Select one of the following:

  • Salmonella

  • Pathogenic E.coli

  • Shigella spp

  • Bacillus cereus

Explanation

Question 2 of 10

1

What bacteria that can produces shiga toxin and cause food poisoning to our body?

Select one of the following:

  • Salmonella

  • Clostridium botulinum

  • E.coli 0157:H7

  • Bacillus cereus

Explanation

Question 3 of 10

1

Which is not the reason for increasing problems with foodborne diseases?

Select one of the following:

  • Population growth

  • Increasing in consumption of animal products

  • Diet

  • Increase in international tourism

Explanation

Question 4 of 10

1

What is the most prominent foodborne virus?

Select one of the following:

  • Rotavirus Gastroenteritis

  • Hepatitis A

  • Norwalk Virus

Explanation

Question 5 of 10

1

What bacteria that produces potent neurotoxin?

Select one of the following:

  • Listeria monocytogenes

  • E.coli 0157:H7

  • Bacillus cereus

  • Clostridium botulinum

Explanation

Question 6 of 10

1

Virus can grow in human body

Select one of the following:

  • True
  • False

Explanation

Question 7 of 10

1

Controls that should apply to prevent from infected by Salmonella are avoiding fecal contamination and follow proper hand-washing.

Select one of the following:

  • True
  • False

Explanation

Question 8 of 10

1

Parasites live in or on host such as person, air and plant to survive.

Select one of the following:

  • True
  • False

Explanation

Question 9 of 10

1

Fungi can cause food poisoning.

Select one of the following:

  • True
  • False

Explanation

Question 10 of 10

1

Giardia lamblia cannot resistant to chlorine levels in the water supply.

Select one of the following:

  • True
  • False

Explanation

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