Created by Sarah Huber
over 8 years ago
|
||
Copied by Sarah Huber
over 8 years ago
|
||
Tessinerbrot
Krustenkranz, 300g
Buurebrot, 430g
Gnüsserbrot Hell, 400g
Gnüsserbrot Dunkel, 410g
Roggen-Dinkel-Chrusti
Landrauchschinkenzopf
6 Kornbrot, 400g
Cuchaule, 360g
Parisette, 300g
Butterzopf, 460g
Steinofenbrot m. Nüssen
Vitales Mini-Brot, 250g
Rustikales Landbaguette
Weggli, 60g
Buttergipfel, 53g
Semmeli, 80g
Mini Butterzöpfli, 90g
Kaisersemmel, 65g
Franz. Buttercroissant, 63g
Laugenbrezel, 95g
Chia Brötli, 80g