Dental plaque 2

Description

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0 9
Quiz by 0 9, updated more than 1 year ago
0 9
Created by 0 9 about 8 years ago
27
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Resource summary

Question 1

Question
Dental plaque is mostly composed of...
Answer
  • Intracellular water
  • Extracellular water
  • Dry residue

Question 2

Question
Dental plaque's chemical composition is mostly...
Answer
  • Intracellular protein
  • Lipids
  • Extracellular mineral

Question 3

Question
Bacteria store glucose intracellularly as...
Answer
  • Glycogen
  • Sucrose
  • Levan
  • Dextran

Question 4

Question
Which enzyme breaks down sucrose into glucose and fructose and produces Glucan/Dextran?
Answer
  • Glucosyltransferase
  • Fructosyltransferase
  • Invertase

Question 5

Question
Which enzyme breaks down sucrose into glucose and fructose and produces Fructan/Levan?
Answer
  • Fructosyltransferase
  • Glucosyltransferase
  • Invertase

Question 6

Question
What bonds are found in fructan?
Answer
  • Beta 1-2
  • Beta 1-4
  • Alpha 1-6

Question 7

Question
What bonds are found in glucan?
Answer
  • Alpha 1-6
  • Beta 1-2
  • Beta 1-4

Question 8

Question
The ability of bacteria to form plaque is directly related to their ability to synthesise extracellular polymers
Answer
  • True
  • False

Question 9

Question
What soluble glucan is known as...
Answer
  • Dextran
  • Levan
  • Fructan

Question 10

Question
Resting plaque pH is around...
Answer
  • 6.5-7
  • 6
  • 5
  • 7-8

Question 11

Question
It takes at most 20 minutes for the pH of the mouth to return to normal after rinsing with a sugar solution.
Answer
  • True
  • False

Question 12

Question
The majority of acid produced by plaque bacteria is..
Answer
  • Lactic acid
  • Acetic acid
  • Propionic acid

Question 13

Question
The critical pH of the mouth is [blank_start]5.7[blank_end]. Below this value enamel begins to [blank_start]dissolve[blank_end].
Answer
  • 5.7
  • dissolve

Question 14

Question
Sucrose intake leads to early plaque containing high numbers of bacteria capable of synthesising glucans
Answer
  • True
  • False

Question 15

Question
Plaque is less bulky with sucrose rich diets
Answer
  • True
  • False

Question 16

Question
Which option is the least cariogenic?
Answer
  • Xylitol
  • Starch
  • Sorbitol
  • Sucrose

Question 17

Question
What acid(s) have the highest concentration in plaque?
Answer
  • Propionic
  • Acetic
  • Lactic

Question 18

Question
Plaque pH drops dramatically after sugar consumption. This is thought to be because of [blank_start]sugar[blank_end] diffusing into the plaque and [blank_start]hydrogen[blank_end] ions diffusing out of it.
Answer
  • sugar
  • hydrogen

Question 19

Question
What are the main buffering systems in saliva?
Answer
  • Phosphate
  • Hydrogen carbonate
  • Hydrogen ion

Question 20

Question
In periods of [blank_start]carbohydrate[blank_end] starvation, plaque metabolises urea into [blank_start]ammonia[blank_end]. It does this by breaking urea down into amino acids then into [blank_start]ammonia[blank_end]. This causes an [blank_start]increase[blank_end] in pH
Answer
  • carbohydrate
  • ammonia
  • ammonia
  • increase

Question 21

Question
Which components are important in host tissue destruction?
Answer
  • Enzymes
  • Exotoxins
  • Endotoxins

Question 22

Question
Which components are important in host tissue inflammation?
Answer
  • Endotoxins
  • Exotoxins
  • Enzymes

Question 23

Question
For calculus to form, seeding agents must be present. These are usually dying bacteria, lipids and g[blank_start]lycoproteins[blank_end]. [blank_start]Calcium phosphate[blank_end] crystals form and these are derived from saliva (become incorporated in plaque). These crystals merge together on the seeding agents to form a large mass of calculus.
Answer
  • lycoproteins
  • Calcium phosphate

Question 24

Question
Bacteria accelerate plaque mineralisation by...
Answer
  • Removing calcification inhibitors such as statherin / pyrophosphate
  • Splitting calcium binding proteins
  • Decreasing the local pH
  • Decreasing local ion concentrations

Question 25

Question
Compared to supragingival calculus, subgingival calculus has...
Answer
  • More gram negative bacteria
  • More gram positive bacteria

Question 26

Question
Which has higher mineral content?
Answer
  • Supragingival calculus
  • Subgingival calculus

Question 27

Question
The surface of calculus is r[blank_start]ough[blank_end] and p[blank_start]orous[blank_end].
Answer
  • ough
  • orous

Question 28

Question
The predominant flora of outer layer of calculus consists of...
Answer
  • Filaments
  • Cocci
  • Rods
  • Spirochaetes

Question 29

Question
Bacteria near the enamel surface of calculus tend to have a reduced cytoplasm to cell wall [blank_start]ratio[blank_end]. This is because they are metabolically [blank_start]inactive[blank_end].
Answer
  • ratio
  • inactive

Question 30

Question
The [blank_start]palisade[blank_end] effect of bacteria in calculus is due to filaments orientating themselves at [blank_start]right[blank_end] angles to the enamel surface
Answer
  • right
  • palisade
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