BIO UNIT 1 STUDY TEST

Descripción

Macromolecule review for students
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Test por 190656, actualizado hace más de 1 año
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Resumen del Recurso

Pregunta 1

Pregunta
What kind of bonds do water molecules form?
Respuesta
  • hydrogen bonds
  • covalent bonds
  • ionic bonds

Pregunta 2

Pregunta
Chemical reactions do not create or destroy matter; they REARRANGE it.
Respuesta
  • True
  • False

Pregunta 3

Pregunta
What is cohesion?
Respuesta
  • tendency of molecules of the same kind to stick together
  • clinging of one substance to another

Pregunta 4

Pregunta
What is adhesion?
Respuesta
  • tendency of molecules of the same kind to stick together
  • clinging of one substance to another

Pregunta 5

Pregunta
Because of waters hydrogen bonds, water has...
Respuesta
  • has a stronger resistance to temperature change
  • cohesion
  • adhesion
  • easier to heat up
  • slower to evaporate

Pregunta 6

Pregunta
What is a solvent?
Respuesta
  • the dissolving agent?
  • the substance that is dissolved?

Pregunta 7

Pregunta
What is the solute?
Respuesta
  • the dissolving agent?
  • substance that is dissolved?

Pregunta 8

Pregunta
What are the most common elements in the body?
Respuesta
  • Sulfur
  • Hydrogen
  • Calcium
  • Lead
  • Phosphorus
  • Oxygen
  • Magnesium
  • Nitrogen
  • Carbon
  • Silicon

Pregunta 9

Pregunta
Bonds within a molecule are called?
Respuesta
  • intramolecular bonds
  • intermolecular bonds

Pregunta 10

Pregunta
Bonds between molecules are called?
Respuesta
  • intermolecular bonds
  • intramolecular bonds

Pregunta 11

Pregunta
What are ionic bonds?
Respuesta
  • the sharing of electrons
  • electron exchange

Pregunta 12

Pregunta
What are covalent bonds?
Respuesta
  • share electrons
  • electron exchange

Pregunta 13

Pregunta
An acid is a substance that donates [blank_start]hydrogen ions[blank_end] to a solution (exp. hydrochloric acid)
Respuesta
  • hydrogen ions

Pregunta 14

Pregunta
A base is a substance that reduces the [blank_start]hydrogen ion[blank_end] concentration of a solution by adding [blank_start]OH-[blank_end] molecules.
Respuesta
  • hydrogen ion

Pregunta 15

Pregunta
ph scale stands for: [blank_start]potential of hydrogen[blank_end]
Respuesta
  • potential of hydrogen

Pregunta 16

Pregunta
[blank_start]Hydrolysis[blank_end] is used to break polymer bonds
Respuesta
  • Hydrolysis

Pregunta 17

Pregunta
What are monomers for carbohydrates?
Respuesta
  • monosaccharides
  • glycerol
  • amino acids
  • nucleotides
  • fatty acids

Pregunta 18

Pregunta
Carbohydrates are made of [blank_start]monosaccharides[blank_end] which make [blank_start]disaccharides[blank_end] which make [blank_start]polysaccharides[blank_end] using [blank_start]dehydration synthesis[blank_end].
Respuesta
  • monosaccharides
  • disaccharides
  • polysaccharides
  • dehydration synthesis

Pregunta 19

Pregunta
Monomers are linked together form polymers by [blank_start]dehydration synthesis[blank_end], a reaction that removes a molecule of [blank_start]water[blank_end].
Respuesta
  • dehydration synthesis
  • water

Pregunta 20

Pregunta
Glucose is a...
Respuesta
  • polysaccharide
  • monosaccharide
  • disaccharide

Pregunta 21

Pregunta
To form a disaccharide, one monomer gives up a [blank_start]hydroxyl[blank_end] group and the other one gives up a [blank_start]hydrogen[blank_end] atom.
Respuesta
  • hydrogen

Pregunta 22

Pregunta
to make an amino acid what else is necessary?

Pregunta 23

Pregunta
What is necessary to form a nucleotide in DNA?
Respuesta
  • deoxyribose (5 carbon sugar)
  • ribose (5 carbon sugar)
  • phosphate group
  • carboxyl group
  • nitrogen base

Pregunta 24

Pregunta
This is an unsaturated fatty acid.
Respuesta
  • True
  • False

Pregunta 25

Pregunta
The functions of lipids are...?
Respuesta
  • Insulation of the body
  • Quick Energy
  • Genetic Material
  • Support and protection of vital organs
  • Long term energy storage
  • Immune System

Pregunta 26

Pregunta
The function of nucleic acids are...?
Respuesta
  • The energy coin (ATP)
  • Insulation of the body
  • Structure
  • Genetic material
  • Protect vital organs

Pregunta 27

Pregunta
Lipids are made of...
Respuesta
  • amino acids
  • glycerol
  • nucleotides
  • fatty acids
  • monosaccharides

Pregunta 28

Pregunta
Starch is found in plants and serves as a glucose bank. The plant can withdraw glucose for energy or building materials.
Respuesta
  • True
  • False

Pregunta 29

Pregunta
Chitin is a structural [blank_start]polysaccharide[blank_end] used by insects and crustaceans to build their exoskeletons. It is also found in the [blank_start]cell walls[blank_end] of fungi.
Respuesta
  • polysaccharide
  • cell walls

Pregunta 30

Pregunta
[blank_start]Cellulose[blank_end] is the most abundant compound. Component of the tough cell walls that enclose plant cells.
Respuesta
  • Cellulose

Pregunta 31

Pregunta
Another name for a fat is triglyceride.
Respuesta
  • True
  • False

Pregunta 32

Pregunta
Which ones are the reactants? HCI +NaOH=NaCl +H20
Respuesta
  • NaCl +H2O
  • NaCl + HCI
  • HCI + NaOH

Pregunta 33

Pregunta
What cells store fats?
Respuesta
  • Muscle
  • Immune
  • Red Blood Cells
  • Adipose

Pregunta 34

Pregunta
In a phospholipid: the heads are [blank_start]hydrophilic[blank_end], and the tails are [blank_start]hydrophobic[blank_end].
Respuesta
  • hydrophobic
  • hydrophilic

Pregunta 35

Pregunta
Disaccharides are used for...
Respuesta
  • quick energy
  • transfer
  • energy storage
  • structure

Pregunta 36

Pregunta
To test for glucose you would use...
Respuesta
  • Iodine
  • Buirets
  • Benedicts

Pregunta 37

Pregunta
To test for starch you would use...
Respuesta
  • Iodine
  • Buirets
  • Benedicts

Pregunta 38

Pregunta
The two DNA strands are held together by ionic bonds.
Respuesta
  • True
  • False

Pregunta 39

Pregunta
Functions of protein include...
Respuesta
  • structure
  • enzymes
  • transportation
  • immune system
  • chemical messengers
  • receptors

Pregunta 40

Pregunta
Polypeptides are made of..
Respuesta
  • covalent peptide bonds
  • ionic peptide bonds
  • hydrogen peptide bonds

Pregunta 41

Pregunta
[blank_start]Globular[blank_end] proteins are usually enzymes. [blank_start]Fibrous[blank_end] protein are usually hair, tendons, etc.
Respuesta
  • Fibrous
  • Globular

Pregunta 42

Pregunta
Shape determines [blank_start]function[blank_end] of a macromolecule
Respuesta
  • function

Pregunta 43

Pregunta
To test for protein you use...
Respuesta
  • Biurets
  • Benedicts
  • Iodine

Pregunta 44

Pregunta
In DNA: [blank_start]Adenine[blank_end] forms 2 bonds with [blank_start]Thymine[blank_end] and [blank_start]Guanine[blank_end] and [blank_start]Cytosine[blank_end] form 3 bonds with each other.
Respuesta
  • Adenine

Pregunta 45

Pregunta
[blank_start]Denaturation[blank_end] is when the R-Group interactions are "broken". Causing a protein to lose its ability to function.
Respuesta
  • Denaturation

Pregunta 46

Pregunta
Causes for denaturation...
Respuesta
  • salinity
  • high temp
  • freezing
  • change in pH
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