Forage Exam 3

Descripción

Exam 3
marissaellenking
Test por marissaellenking, actualizado hace más de 1 año
marissaellenking
Creado por marissaellenking hace alrededor de 9 años
161
0

Resumen del Recurso

Pregunta 1

Pregunta
Which is more digestible?
Respuesta
  • Cool season grasses
  • Warm season grasses

Pregunta 2

Pregunta
Which is more digestible?
Respuesta
  • Cool season annual grasses
  • Cool season perennial grasses

Pregunta 3

Pregunta
Which is more digestible?
Respuesta
  • Tifton 85
  • Bermuda-grass

Pregunta 4

Pregunta
Which is more digestible?
Respuesta
  • Brown rib millet
  • Pearl millet

Pregunta 5

Pregunta
Which is more digestible?
Respuesta
  • Legumes
  • Grasses

Pregunta 6

Pregunta
Which is more digestible?
Respuesta
  • Leaves
  • Stems

Pregunta 7

Pregunta
Which is more digestible?
Respuesta
  • Stems in the upper canopy of the plant
  • Stems in the lower canopy of the plant

Pregunta 8

Pregunta
Which is more digestible?
Respuesta
  • Young green leaves
  • Dead leaves

Pregunta 9

Pregunta
Which is more digestible?
Respuesta
  • Warm and cool season perennial species in spring
  • Warm and cool season perennial species in mid-summer

Pregunta 10

Pregunta
Which is more digestible?
Respuesta
  • Warm and cool season perennial species in mid-summer
  • Warm and cool season perennial species in fall

Pregunta 11

Pregunta
Which is more digestible?
Respuesta
  • Alfalfa in cool weather
  • Alfalfa in summer weather

Pregunta 12

Pregunta
The [blank_start]hotter[blank_end] the temperature the [blank_start]faster[blank_end] the plant goes through [blank_start]lignification[blank_end].
Respuesta
  • hotter
  • faster
  • lignification

Pregunta 13

Pregunta
[blank_start]Sodseeding[blank_end] is the general term used to describe the practice of establishing forage crops into perennial, grass dominant, hay and/or pasture. Usually accomplished with a no-till grain drill or broadcasting seed.
Respuesta
  • Sodseeding

Pregunta 14

Pregunta
What are ways that sod-seeding is usually done?
Respuesta
  • No-till grain drill
  • Broadcasting seed
  • Tiller

Pregunta 15

Pregunta
The establishment of legumes such as clover or alfalfa into tall fescue is usually practiced where?
Respuesta
  • Upper south
  • Lower south

Pregunta 16

Pregunta
Cool season annual grasses (ryegrass, rye, oats, wheat) and/or leagues (clover) planted into dormant perennial warm season grass sods (bahiagrass, bermudagrass) if primarily done where?
Respuesta
  • Upper south
  • Lower south

Pregunta 17

Pregunta
What are some benefits of multiple species pastures/hayfields?
Respuesta
  • Higher forage yield per pasture/field
  • Improved forage quality
  • Nitrogen fiaxtion
  • Longer growing season in pasture/field
  • Lower forage yield per pasture/field
  • Average forage quality
  • Nitrogen leaching
  • Shorter growing season

Pregunta 18

Pregunta
[blank_start]Legumes[blank_end] typically have higher protein and are more digestible.
Respuesta
  • Legumes

Pregunta 19

Pregunta
What are the benefits to sod-seeding?
Respuesta
  • Soil conservation
  • Time
  • Fuel
  • Moisture

Pregunta 20

Pregunta
What are the sod-seeding principles?
Respuesta
  • Fertility
  • Reduce existing vegetation
  • Use high quality seed
  • Inoculate legumes with correct bacterial strain
  • Plant at correct time with correct seeding rate
  • Insure soil contact
  • Control competition from existing vegetation
  • Control pests

Pregunta 21

Pregunta
[blank_start]Grazing[blank_end] and [blank_start]mowing[blank_end] are ways to control competition from existing vegetation.
Respuesta
  • Grazing
  • mowing

Pregunta 22

Pregunta
[blank_start]Forage quality[blank_end] refers to the ability of a forage to support desired levels of animal performance.
Respuesta
  • Forage quality

Pregunta 23

Pregunta
Forage quality is a function of [blank_start]voluntary intake[blank_end] and [blank_start]nutritive value[blank_end].
Respuesta
  • voluntary intake
  • nutritive value

Pregunta 24

Pregunta
Palatability refers to the [blank_start]appeal[blank_end] and [blank_start]acceptability[blank_end] of feedstuffs to an animal.
Respuesta
  • appeal
  • acceptability

Pregunta 25

Pregunta
Crude protein represents the total [blank_start]nitrogen[blank_end] content in the diet ([blank_start]true protein[blank_end] as well as [blank_start]non-protein nitrogen[blank_end]).
Respuesta
  • nitrogen
  • true protein
  • non-protein nitrogen

Pregunta 26

Pregunta
[blank_start]N[blank_end] X 6.25 = CP
Respuesta
  • N

Pregunta 27

Pregunta
[blank_start]Digestible energy[blank_end] provides an indication of the total amount of energy from a feed that can be available fore use by the animal.
Respuesta
  • Digestible energy

Pregunta 28

Pregunta
Non starch carbohydrates are simple carbs such as [blank_start]starches[blank_end] and [blank_start]sugars[blank_end] that can be [blank_start]rapidly[blank_end] and [blank_start]easily[blank_end] digested by the animal.
Respuesta
  • starches
  • sugars
  • rapidly
  • easily

Pregunta 29

Pregunta
[blank_start]Cellulose[blank_end] are major structural carbs present in plant cell walls.
Respuesta
  • Cellulose

Pregunta 30

Pregunta
Cellulose is [blank_start]utilized[blank_end] by rumen microbes.
Respuesta
  • utilized

Pregunta 31

Pregunta
Hemi-cellulose is more digestible than [blank_start]cellulose[blank_end] but less [blank_start]digestible[blank_end] than starches and sugars.
Respuesta
  • cellulose
  • digestible

Pregunta 32

Pregunta
[blank_start]Lignin[blank_end] is a major structural component found in plant cell walls and is [blank_start]undigestible[blank_end].
Respuesta
  • Lignin
  • undigestible

Pregunta 33

Pregunta
As [blank_start]lignin[blank_end] in the plant increases, [blank_start]cellulose[blank_end] digestion decreases.
Respuesta
  • lignin
  • cellulose

Pregunta 34

Pregunta
Total digestible nutrients (TDN) is the measure of [blank_start]energy[blank_end] value in a feed.
Respuesta
  • energy

Pregunta 35

Pregunta
Neutral detergent fiber (NDF) is a close estimate of the amount of total [blank_start]fiber[blank_end] in a feedstuff.
Respuesta
  • fiber

Pregunta 36

Pregunta
NDF is generally composed of [blank_start]cellulose[blank_end], [blank_start]hemicellulose[blank_end], and [blank_start]lignin[blank_end].
Respuesta
  • cellulose
  • hemicellulose
  • lignin

Pregunta 37

Pregunta
Acid detergent fiber (ADF) is the least [blank_start]digestible fiber[blank_end] portion of a forage.
Respuesta
  • digestible fiber

Pregunta 38

Pregunta
ADF includes [blank_start]lignin[blank_end] and [blank_start]cellulose[blank_end].
Respuesta
  • lignin
  • cellulose

Pregunta 39

Pregunta
TDN = [blank_start]total digestible nutrients[blank_end]
Respuesta
  • total digestible nutrients

Pregunta 40

Pregunta
NDF = [blank_start]neutral detergent fiber[blank_end]
Respuesta
  • neutral detergent fiber

Pregunta 41

Pregunta
ADF = [blank_start]acid detergent fiber[blank_end]
Respuesta
  • acid detergent fiber

Pregunta 42

Pregunta
[blank_start]Near infrared reflectance spectroscopy[blank_end] (NIRS) rapidly and reproductively measures the chemical composition of a feed sample.
Respuesta
  • Near infrared reflectance spectroscopy

Pregunta 43

Pregunta
[blank_start]NIRS[blank_end] is based on the fact that each of the major chemical components of a sample has a characteristic near infrared light absorption.
Respuesta
  • NIRS

Pregunta 44

Pregunta
[blank_start]NIRS[blank_end] = near infrared reflectance spectroscopy
Respuesta
  • NIRS

Pregunta 45

Pregunta
Relative feed value is used to compare the potential of two or more like forages on the basis of [blank_start]energy intake[blank_end].
Respuesta
  • energy intake

Pregunta 46

Pregunta
RFV = [blank_start]relative feed value[blank_end]
Respuesta
  • relative feed value

Pregunta 47

Pregunta
RFV of 100 is equivalent to...
Respuesta
  • Full bloom alfalfa
  • Half bloom alfalfa
  • Full bloom crimson clover
  • Full bloom white clover

Pregunta 48

Pregunta
What is RFV based on?
Respuesta
  • NDF
  • ADF
  • NIRS
  • TDN

Pregunta 49

Pregunta
What is NDF an indicator of?
Respuesta
  • Forage intake
  • Digestibility
  • Feed value

Pregunta 50

Pregunta
What is ADF an indicator of?
Respuesta
  • Forage intake
  • Digestibility
  • Feed value

Pregunta 51

Pregunta
RFQ of 100 is equal to?
Respuesta
  • Full bloom alfalfa
  • Full bloom white clover
  • Full bloom millet
  • Full bloom red clover

Pregunta 52

Pregunta
RFQ takes into account what?
Respuesta
  • DMI
  • TDN
  • RVF
  • ADF
  • NDF

Pregunta 53

Pregunta
DMI = [blank_start]dry matter intake[blank_end]
Respuesta
  • dry matter intake

Pregunta 54

Pregunta
RFQ = [blank_start]relative forage quality[blank_end]
Respuesta
  • relative forage quality

Pregunta 55

Pregunta
If the RFQ is higher it is also what?
Respuesta
  • More nutritious
  • More valuable
  • Less valuable
  • Less nutritious

Pregunta 56

Pregunta
What factors affect forage quality?
Respuesta
  • Plant species
  • Plant parts
  • Climate
  • Stage of maturity
  • Fertilization
  • Diurnal Fluctuations

Pregunta 57

Pregunta
Certain species of plants posses certain compounds that interfere with [blank_start]digestibility[blank_end].
Respuesta
  • digestibility

Pregunta 58

Pregunta
Drought stress may [blank_start]improve[blank_end] digestibility.
Respuesta
  • improve

Pregunta 59

Pregunta
Stage of maturity has greater effect on [blank_start]nutritive[blank_end] value than any other factor.
Respuesta
  • nutritive

Pregunta 60

Pregunta
[blank_start]Lignification[blank_end] of cell wall occurs with maturity. the more mature the more lignin if found in the cell wall.
Respuesta
  • Lignification

Pregunta 61

Pregunta
With maturity: [blank_start]yield[blank_end] increases but [blank_start]quality[blank_end] decreases
Respuesta
  • yield
  • quality

Pregunta 62

Pregunta
White clover is digestible for longer because of what?
Respuesta
  • Lack of true stems
  • Prominent true stems

Pregunta 63

Pregunta
Which is more digestible for longer?
Respuesta
  • Arrow-leaf clover
  • Crimson clover

Pregunta 64

Pregunta
Nitrogen generally has little effect on what?
Respuesta
  • Digestibility
  • Quality
  • RFV
  • ADF

Pregunta 65

Pregunta
[blank_start]Diurnal fluctuations[blank_end] is where soluble carbohydrates build up in the plant during [blank_start]daylight[blank_end]. Plants use those soluble carbohydrates over night.
Respuesta
  • Diurnal fluctuations
  • daylight

Pregunta 66

Pregunta
1/2 inch of rain decreases TDN by what?
Respuesta
  • 3.5%
  • 5.5%
  • 20.2%
  • 10.8%

Pregunta 67

Pregunta
1 inch of rain will decrease TDN by what?
Respuesta
  • 5%
  • 10%
  • 14%
  • 3.5%

Pregunta 68

Pregunta
If hay is left uncut each day after 4 weeks TDN will drop [blank_start]0.5%[blank_end] per day.
Respuesta
  • 0.5%

Pregunta 69

Pregunta
How should hay be orientated for all day sun exposure?
Respuesta
  • North to South
  • East to West

Pregunta 70

Pregunta
Soil compaction is a reduction in pore space therefore, it also...
Respuesta
  • Decreases soil volume
  • Decreases porosity
  • Increases bulk density
  • increases soil volume
  • Increases porosity
  • Decreases bulk density

Pregunta 71

Pregunta
[blank_start]Surface[blank_end] compaction = compaction that occurs in the surface "plow layer"
Respuesta
  • Surface

Pregunta 72

Pregunta
[blank_start]Subsurface[blank_end]/[blank_start]subsoil[blank_end] compaction = compaction that occurs below the plow layer
Respuesta
  • Subsurface
  • subsoil

Pregunta 73

Pregunta
What is the equation for bulk density?
Respuesta
  • Bulk density = Ms/Vt
  • Bulk density = Vt/Ms
  • Bulk density = Vv/Vt
  • Bulk density = Vt/Vv

Pregunta 74

Pregunta
What is the equation for porosity?
Respuesta
  • Porosity = Vv/Vt
  • Porosity = Vt/Vv
  • Porosity = Ms/Vt
  • Porosity = Vt/Ms

Pregunta 75

Pregunta
Reduction in pore space and reduction in yield are effects of [blank_start]compaction[blank_end].
Respuesta
  • compaction

Pregunta 76

Pregunta
Reduction in pore space is an effect of compaction. This effect can also result in water issues. Check all that apply to water issues.
Respuesta
  • Low infiltration
  • Poor drainage
  • Poor water holding capacity
  • Erosion
  • Runoff

Pregunta 77

Pregunta
Reduction in pore space is an effect of compaction. This effect can also result in plant development issues. Check all that apply to plant development issues.
Respuesta
  • Increased resistance to root penetration
  • Emergence issues
  • Reduction in nutiient uptake
  • Poor drainage
  • Runoff
  • Erosion

Pregunta 78

Pregunta
What are the 3 main causes of compaction?
Respuesta
  • Equipment traffic
  • Livestock traffic
  • Tillage operations
  • Human traffic
  • Naturally occurring compaction
  • Wind erosion

Pregunta 79

Pregunta
Total axle load, contact pressure between the tire and soil, and soil moisture affects what type of compaction?
Respuesta
  • Surface compaction
  • Subsoil compaction

Pregunta 80

Pregunta
Greater axle load and wet soil conditions [blank_start]increases[blank_end] depth of compaction
Respuesta
  • increases

Pregunta 81

Pregunta
Check all that apply to livestock traffic.
Respuesta
  • Repeated pressure in heavy traffic areas
  • Stocking rates
  • Rotation
  • Shallow compaction
  • Deep compaction

Pregunta 82

Pregunta
Continuous plowing or disking at the same depth causes [blank_start]hardpans[blank_end] just below the depth of tillage.
Respuesta
  • hardpans

Pregunta 83

Pregunta
To manage compaction with equipment traffic what should be done to decrease the depth of soil compaction?
Respuesta
  • Increase number of tires
  • Decrease number of tires

Pregunta 84

Pregunta
Proper rotation of livestock can prevent soil compaction as well as reduce [blank_start]erosion[blank_end] in high traffic areas.
Respuesta
  • erosion

Pregunta 85

Pregunta
[blank_start]Tillage[blank_end] depth should vary from year-to-year to reduce chances of hardpan development.
Respuesta
  • Tillage

Pregunta 86

Pregunta
What is used to measure soil compaction?
Respuesta
  • Pentrometer
  • Yard stick
  • Scale
  • Ruler

Pregunta 87

Pregunta
Penetrometers are supposed to mimic [blank_start]plant roots[blank_end].
Respuesta
  • plant roots

Pregunta 88

Pregunta
A dynamic penetrometer does what?
Respuesta
  • Moves
  • Stays stationary

Pregunta 89

Pregunta
A static penetrometer does what?
Respuesta
  • Stays stationary
  • Moves

Pregunta 90

Pregunta
What does a penetrometer use to measure soil compaction?
Respuesta
  • The resistance to root penetration
  • The depth you can physically go into the soil
  • The moisture content of the soil
  • The amount of sand, soil, or clay in the soil

Pregunta 91

Pregunta
The depth at which penetrations falls below [blank_start]300[blank_end] psi is recorded by the penetrometer.
Respuesta
  • 300

Pregunta 92

Pregunta
What is a "lot" of hay defined as?
Respuesta
  • A single cutting, a single field and variety, and generally less then 200 tons
  • A random pull from different fields less than 200 tons
  • A square bale of hay
  • A round bale of hay

Pregunta 93

Pregunta
How many cores should be pulled from each lot?
Respuesta
  • 20
  • 40
  • 10
  • 5

Pregunta 94

Pregunta
How much hay should be submitted for analysis?
Respuesta
  • 1/2 lb.
  • 1 lb.
  • 3 lbs.
  • 1.5 lbs.

Pregunta 95

Pregunta
What length of probe should be used to collect samples?
Respuesta
  • 12''- 24''
  • 24''- 36''
  • 10''- 20''
  • 25''- 48''

Pregunta 96

Pregunta
What diameter of probe should be used to collect the cores?
Respuesta
  • 3/8 - 3/4 "
  • 1/2 - 3''
  • 1/4 - 1''
  • 2 - 3''

Pregunta 97

Pregunta
What are the reasons for having forage sampled?
Respuesta
  • Determine forage quality
  • Identify imbalances, deficiencies, and toxicities in the forage
  • Tell the producer if their soil management technique is working
  • Establish forage value $$$

Pregunta 98

Pregunta
The most limiting factor in the forage is the amount of what that the animal consumes?
Respuesta
  • The amount of digestible energy
  • The amount of protein
  • The amount of minerals
  • The amount of vitamins
  • The amount of water

Pregunta 99

Pregunta
A high quality forage is one that contains large concentrations of what?
Respuesta
  • Digestible nutrients
  • Protein
  • Minerals
  • Vitamins

Pregunta 100

Pregunta
What is the southeastern categorization RFQ value for Choice hay?
Respuesta
  • 140-160 RFQ
  • 90-110 RFQ
  • 110-140 RFQ
  • 160-180 RFQ

Pregunta 101

Pregunta
What is the southeastern categorization RFQ for standard hay?
Respuesta
  • 90-110 RFQ
  • 140-160 RFQ
  • 120-140 RFQ
  • 70-90 RFQ

Pregunta 102

Pregunta
In the southeastern hay contest held annually in conjunction with the Sunbelt Ag Expo, samples can be thrown out due to too high levels of what two items?
Respuesta
  • Moisture and nitrate
  • Nitrate and potassium
  • Moisture and potassium
  • Potassium and phosphorus
Mostrar resumen completo Ocultar resumen completo

Similar

Forage Exam 2
marissaellenking
Feed ID
Johanne Straube
Agriculture / Production
cobban.leigh
Com. Agriculture policy in EU
Kiyal Obozova
Burnside View (Pty) Ltd
Jono Willows
Environmentally Positive Farming
Stewart Morrell
Resource use efficiency in agriculture
Ibi Qemlas
Application 2 : Agriculture
thivyah_saran
The Effects of Climate Change
j. stu
The Effects of Climate Change
miminoma
Agriculture Case Study (Smale Scale Subsistence Farming)
b_turay