Creado por yahaira miranda
hace casi 6 años
|
||
Pregunta | Respuesta |
Bench scraper | A rigid, small sheet of stainless steel with a metal blade used to scrape material off a work surface or "bench" or to cut or portion soft, semi-firm items (like bread dough or cookie dough). |
Bench scraper | |
bowl scraper | A flexible piece of rubber or plastic used to combine ingredients in a bowl and then scrape them out again, to cut and separate dough, and to scrape extra dough and flour from wooden work tables. |
channel knife | A small knife used to cut grooves lengthwise in a vegetable such as a carrot. |
cheesecloth | A light, fine mesh gauze for straining liquids, such as stocks or custards, for bundling herbs, or for thickening yogurt. |
bowl scraper | |
china cap | A pierced, metal, cone-shaped strainer used to strain soups, stocks, and other liquids to remove all solid ingredients. |
china cap | |
channel knife | |
cheesecloth |
¿Quieres crear tus propias Fichas gratiscon GoConqr? Más información.