Protein analysis (and interactions)

Descripción

Undergraduate (Proteins) BMS238 Cell and molecular biology Mapa Mental sobre Protein analysis (and interactions), creado por Kristi Brogden el 12/08/2014.
Kristi Brogden
Mapa Mental por Kristi Brogden, actualizado hace más de 1 año
Kristi Brogden
Creado por Kristi Brogden hace más de 10 años
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Resumen del Recurso

Protein analysis (and interactions)
  1. Protein separation and identification
    1. Centrifugation
      1. Chromatography
        1. Affinity chromatography
          1. A wide variety of ligand coated beads, from small molecules to large proteins
            1. The protein mixture is applied to the column, with all but the protein with a specific interaction for the ligand being washed away in the ‘flow through’.
              1. Specifically bound proteins are then eluted using a competing ligand to dislodge the affinity interaction.
          2. Ion-exchange chromatography
            1. Increasing salt concentrations are used to compete for the ionic interactions between the proteins and the beads. The proteins are then eluted from the column
              1. e.g. Cation exchange
                1. CM carboxy-methyl Anion exchange
                  1. DEAE diethylaminoethyl
              2. SDS-PAGE
                1. Acrylamide gel concentration has a sieving effect, and protein migration through the gel in the presence of SDS is proportional to molecular mass.
                2. 2D gels
                  1. 1st dimension isoelectric focussing separates by charge
                    1. 2nd dimension SDS-PAGE separates based on size
                    2. 2-D gels are like a ‘fingerprint’ of the original protein sample
                      1. Used in proteomics
                      2. Western blotting
                        1. The gel is electrophoretically transferred to a membrane.
                          1. Membrane incubated with specific antibody against component of mixture.
                            1. The ‘primary’ antibody is detected with a ‘secondary’ antibody with an enzyme linked to it.
                              1. Western blot ‘developed’ using chemicals that the linked enzyme converts to colour or light.
                                1. Reaction revealed directly as coloured spots or using a camera.
                          2. Once the position of a protein spot of interest is identified, it can be cut out of the gel and subjected to further analysis by mass spectrometry.
                            1. This can be used to determine the identity of unknown spots, or to identify post-translational modification of proteins
                        2. Mass spectrometry
                          1. DNA binding proteins recognise specific DNA sequences
                            1. DNA Footprinting
                              1. Mapping of specific protein-DNA binding sites to identify, for example regulatory regions, such as promoters.
                                1. Also to test the regulation of known DNA-binding proteins by other factors, such as phosphorylation or the binding of an enhancer protein etc.
                                2. Gel mobility shift assays - identifying DNA binding proteins
                                  1. Affinity purification of DNA binding proteins
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