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Creado por Andrea Smith
hace más de 9 años
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Intermolecular Forces
Intramolecular Forces
Strength of Attraction
Phase Changes
Boiling Point
Vaporization
Condensation
Melting Point
Melting
Freezing
Sublimation
De-sublimation
Ion-Dipole Attraction
Hydrogen Bond
Dipole-Dipole Forces
Ion-Induced Dipole
Dipole-Induced Dipole
Dispersion Forces
Molecular Solids
Network Solids
Metallic Solids
Ionic Solids
Solute
Solvent
Homogenous Mixture
Heterogenous Mixture
Colloidal Suspension
Miscibility
Solubility
Saturation Point
Surfactants
Colligative Properties
Osmosis
Kinetics
Unimolecular Reactions
Bimolecular Reactions
Termolecular Reactions
Rate (of a Reaction)
Exothermic Reaction
Endothermic Reaction
Catalyst
Bronsted-Lowry Acid
Bronsted-Lowry Base
Amphiprotic Species
Strong Acid
Strong Base
Polyprotic Acids
Buffer Solution
Buffer Capacity
Common Ion Effect
pH Effect
Thermodynamics
System
Surroundings
First Law of Thermodynamics
Molar Heat Capacity
Work
State Functions
Path Functions
Path Independence
Reaction Energy
Enthalpy
Second Law of Thermodynamics
Entropy
Third Law of Thermodynamics