Created by Vicky Massio
almost 9 years ago
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Question | Answer |
Chemicals added to food to preserve, or enhance nutrition, flavor, appearance or texture. | Food Additive |
A process in which some nutrients lost as a result of processing are added back to the product. | Enrichment |
The modification of the DNA make up of products that impact the food supply | Genetic Engineering |
balancing a growing economy, protection for the environment, and social responsibility, so they together lead to an improved quality of life for ourselves and future generations | Sustainability |
A process of adding 10% or more of the Daily Value for a specific nutrient to a product by the manufacturer. | Fortification |
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