Food Vocabulary - Mandarin

Description

IGCSE Mandarin (Mandarin - Food) Flashcards on Food Vocabulary - Mandarin, created by Molly Hammond on 14/05/2017.
Molly Hammond
Flashcards by Molly Hammond, updated more than 1 year ago
Molly Hammond
Created by Molly Hammond over 7 years ago
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Resource summary

Question Answer
水 (shui) Water
果汁 (guo zhi) Fruit juice
可乐 (ke le) Cola
牛奶 (niu nai) Milk
咖啡 (ka fei) Coffee
茶 (cha) Tea
米饭 (mi fan) Rice
炒饭 (chao fan) Fried rice
面条 (mian tiao) Noodles
面包 (mian bao) Bread
三明治 (san ming zhi) Sandwich
奶酪 (nai lao) Cheese
鸡肉 (ji rou) Chicken meat
牛肉 (niu rou) Beef
鱼肉 (yu rou) Fish meat
鸭肉 (ya rou) Duck meat
猪肉 (zhu rou) Pork
水果 (shui guo) Fruit
苹果 (ping guo) Apple
巧克力 (qiao ke li) Chocolate
草莓 (cao mei) Strawberry
梨 (li) Pear
菜 (cai) Vegetables
鸡蛋 (ji dan) Egg
比萨饼 (bi sa bing) Pizza
好吃 (hao chi) Tasty
月饼 (yue bing) Mooncake
意大利面 (yi da li mian) Pasta
汉堡包 (han bao bao) Hamburger
薯条 (shu tiao) French Fries
香蕉 (xiang jiao) Banana
西瓜 (xi gua) Watermelon
葡萄 (pu tao) Grapes
橙子 (cheng zi) Orange
柠檬 (ning meng) Lemon
香肠 (xiang chang) Sausage
羊肉 (yang rou) Lamb and sheep meat
火鸡肉 (huo ji rou) Turkey
蛋糕 (dan gao) Cake
饼干 (bing gan) Cracker, biscuit
糖果 (tang guo) Candy
冰淇淋 (bing qi lin) Ice cream
口香糖 (kou xiang tang) Chewing gum
包子 (bao zi) Stuffed steamed buns
饺子 (jiao zi) Dumpling
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