Additives

Description

GCSE Food Tech Mind Map on Additives, created by Hannah Fowkes on 26/02/2015.
Hannah Fowkes
Mind Map by Hannah Fowkes, updated more than 1 year ago
Hannah Fowkes
Created by Hannah Fowkes over 9 years ago
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Resource summary

Additives
  1. Artificial additives
    1. Do not occur naturally
      1. Synthetic
        1. Tartrazine
          1. Used to make sweets yellow
        2. Natural additives
          1. Occur naturally in foods
            1. Can be extracted and put into other foods
              1. Caramelised sugar used in coca cola
              2. Preservatives
                1. Extend shelf life of product
                  1. Salt
                    1. Bacon and sausages
                  2. Colouring
                    1. Makes products look more appealing and appetising
                    2. Flavourings
                      1. Can be used to add or improve the flavour of a product
                        1. Vanilla extract
                        2. Emulsifiers
                          1. Prevent ingredients form separating
                            1. Lecithin
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