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Mother's Day Assignment

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How to plan a Mother's Day Dinner
nguyh
Mind Map by nguyh, updated more than 1 year ago
nguyh
Created by nguyh over 9 years ago
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Resource summary

Mother's Day Assignment
  1. Meal
    1. Finalized Meal
      1. Entrée
        1. Vietnamese Rice Paper Rolls
        2. Main
          1. Hainanese Chicken Rice
          2. Dessert
            1. Apple Crumble
              1. Custard
                1. Vanilla Ice cream
            2. Things Mum Likes
              1. Savoury
                1. Rice
                  1. Noodle
                    1. Vietnamese food
                    2. Sweet
                      1. Home - made things
                        1. Desserts with fruit
                          1. Balance of flavours
                          2. Drinks
                            1. Water
                              1. Wine
                                1. Tea
                            2. Guest
                              1. Family
                                1. Dad
                                  1. Mum
                                    1. Theresa
                                      1. Will
                                      2. Van Nguyen
                                        1. David
                                        2. Duc Nguyen
                                          1. Peter
                                            1. Paul
                                          2. Trang Nguyen
                                          3. Invitations
                                                1. Finalized Invitation
                                                  3. Plan
                                                    1. Date: 9/5/15
                                                      1. Time: 6:30pm
                                                        1. Venue: Home
                                                          1. Dinner
                                                            1. Sister helping cook
                                                          2. Table Plan
                                                            1. 9 Chairs
                                                              1. Folded napkin
                                                              2. Time Plan
                                                                1. Start preparing at 2pm
                                                                2. Menu
                                                                  1. Finalized Menu

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