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6474908
SOURCES OF FOOD
Description
shabiq
No tags specified
3t7
chapter 6
sources of food
year 3
Mind Map by
shabiq anwar
, updated more than 1 year ago
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Created by
shabiq anwar
about 8 years ago
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Resource summary
SOURCES OF FOOD
can be increased by
Intensive production methods
Improving plant and animal varieties
need to be increased due to
Space limitation
Increased in world population
such as
CROPS
can be protected by
Biological Control
which include the use of
Natural enemies
Chemical Control
which compromises
Herbicides
Pesticides
can also cause
Pollution
such as
water pollution
Air pollution
can also cause
Fertilisers
Nutrients
Soil
Appropriate pH
Litmus paper
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