Criado por Liadh Dwyer
mais de 5 anos atrás
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Questão | Responda |
Aerobic Respiration | Is the controlled release of energy from food using oxygen |
Anaerobic Respiration | Is the controlled release of energy from food without the use of oxygen |
Fermentation | Another word name for anaerobic respiration (the controlled release of energy from food without using oxygen) |
Biotechnology | Is the use of living things or their components (especially cells and enzymes) to manufacture useful products or to carry out useful reactions |
Glycolysis | Is the conversion of glucose into two molecules or pyruvic acid |
Selectively Permeable Membrane | Allows some but not all molecules to pass through |
Diffusion | Is the spreading out of molecules from a region of high concentration to a region of low concentration |
Osmosis | Is the movement of water molecules across a semi-permeable membrane from a region of high water concentration to a region of low water concentration |
Turgor/Turgor Pressure | Is the outward pressure of the cytoplasm and vacuole against the cell wall of a plant (cause from excess water) |
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