Evaluation: Socio-cultural Explanation of Anorexia
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A level Psychology (Clinical Psychology) Mapa Mental sobre Evaluation: Socio-cultural Explanation of Anorexia, criado por Katie Greensted em 04-06-2019.
Evaluation: Socio-cultural Explanation
of Anorexia
Expectation of thinness
Suggests the pressure
to be thin increases the
prevalence of anorexia
in society.
Garner and Garfinkle found that the
prevalence of was much higher in
dancers and modelling students
compared to music students. This could
be because there is an expectation for
these students to be thin.
This could link in to Bandura's social learning
theory, who suggested that an individual may
observe a role model who is successful and thin,
and therefore be motivated to become thin
themselves, leading to their participation in
extreme weight loss behaviour such as
obsessive exercising and extreme dieting.
This theory is backed up by Bandura's own studies, who
showed that children will exhibit aggressive behaviour after
watching a role model be aggressive. Becker also examined
this idea through looking at the introduction of media in Fiji
and how this affected rates of Anorexia. She found that
eating disorder behaviour increased after the introduction of
the media, suggesting that social learning theory could be
behind this as thin bodies are often promoted in the media.
However, Becker's study was a natural experiment
and therefore not controlled. This means we cannot
gain causation from the results so can't say for
certain that the observation of figures in the media
caused the increase of this behaviour.
Differences in society and ethnicity
The prevalence of
anorexia in non-western
societies has started to
increase.
Simpson found that there was a rising
number of individuals suffering with
anorexia in non-western societies.
This is supported by Chadda, who found that the
prevalence of anorexia has increased over the past 20
years or so. This suggests that there may be cultural
differences involved in the development of anorexia,
however there are changes occurring which means
there may be other factors at play.
It is suggested that being
white and female rather
than black makes you more
vulnerable to developing
anorexia.
Streigel-Moore et al found that in North
America and Western Europe, anorexia is
less prevalent among women in ethnic
minority groups.
However...
Industrialised societies
Anorexia is found to be
more prevalent in
industrialised societies,
where being thin is
more emphasised.
Engl found that even in societies where being voluptuous
rather than thin is seen as more attractive, anorexia is
still present. This goes against the idea that it is purely a
cultural cause due to 'thinness' being seen as attractive
and desirable. It is likely that other factor, such as
biological factors, have an influence on anorexia too,
rather than it just being a cultural issue.
Family interaction patterns
It has been suggested that
family interaction patterns and
parental attitudes to weight
can influence someone's
vulnerability to anorexia.
Chadda et al used a detailed, in depth
case-study approach to looking at the case
of a 13 year old girl. It was found that when
the 13 year old girl was praised for dieting,
there was a continued fall in weight.
This links to the idea of operant conditioning
influencing the development of anorexia. If an
individual is positively reinforced for losing
weight, their behaviour will be encouraged
and they will continue to lose weight, which
could perhaps develop into anorexia if weight
loss is not monitored.