Multicultural Ideas

Beschreibung

A-Level Food Technology Mindmap am Multicultural Ideas, erstellt von maryamxjay am 09/09/2013.
maryamxjay
Mindmap von maryamxjay, aktualisiert more than 1 year ago
maryamxjay
Erstellt von maryamxjay vor fast 11 Jahre
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1

Zusammenfassung der Ressource

Multicultural Ideas
  1. Cost
    1. Packaging
      1. Wages
        1. Manufactures
          1. Surveys
            1. Reseach
              1. Ingredients
                1. Customer/Consumer opinions
                2. Packaging
                  1. Research
                    1. Cheap
                      1. Suitable for the recipe/dish
                        1. Appealing to the consumer target group
                          1. Look at packages / labels that are already available
                            1. Labelling
                              1. Price
                                1. Weight
                                  1. Storage
                                    1. Best before
                                      1. Ingredients
                                        1. Barcode
                                          1. Nutritional Information
                                        2. Special Diets
                                          1. Diabetics
                                            1. Fruits
                                              1. Veg
                                                1. Low fat
                                                  1. Controlled sugar/glucose intake
                                                  2. Religion
                                                    1. Muslim
                                                      1. Christian
                                                        1. Jewish
                                                          1. Hindu
                                                            1. Sikh
                                                              1. Buddhism
                                                              2. Athlete
                                                                1. Carbs
                                                                  1. Fibre
                                                                    1. Low fat
                                                                    2. Vegans
                                                                      1. Fruits
                                                                        1. Non-animal-related
                                                                          1. Legumes
                                                                            1. Veg
                                                                            2. Pregnant Women
                                                                              1. Fresh Food
                                                                                1. Iron
                                                                                  1. Fibre
                                                                                    1. Folic Acid
                                                                                      1. Avoid liver, alcohol, etc.
                                                                                      2. Slimming Diet
                                                                                        1. Veg
                                                                                          1. Fruit
                                                                                            1. Eggs
                                                                                              1. White meat
                                                                                                1. Dairy
                                                                                                2. Elderly
                                                                                                  1. Calcium
                                                                                                    1. Fibre
                                                                                                      1. Small Portions
                                                                                                        1. Iron
                                                                                                          1. Cheap
                                                                                                          2. Children
                                                                                                            1. Small portions
                                                                                                              1. Calcium
                                                                                                                1. Flouride
                                                                                                                  1. Fun/Enjoyable food
                                                                                                                    1. Variety
                                                                                                                      1. Iron
                                                                                                                        1. Appealing
                                                                                                                          1. Fruit
                                                                                                                            1. Veg
                                                                                                                          2. Mexican & Italian Foods, Spices, Herbs and Ingredients
                                                                                                                            1. Enchiladas
                                                                                                                              1. Garlic
                                                                                                                                1. Nachos
                                                                                                                                  1. Thyme
                                                                                                                                    1. Pasta
                                                                                                                                      1. Burritos
                                                                                                                                        1. Pasta Sauces
                                                                                                                                          1. Taco
                                                                                                                                            1. Pizza
                                                                                                                                              1. Faijtas
                                                                                                                                                1. Rizoto
                                                                                                                                                  1. Basil
                                                                                                                                                    1. Chilli
                                                                                                                                                      1. Cheese
                                                                                                                                                        1. Oregano
                                                                                                                                                        2. Type
                                                                                                                                                          1. Snack
                                                                                                                                                            1. Dried
                                                                                                                                                              1. Canned
                                                                                                                                                                1. Microwavable
                                                                                                                                                                  1. Chilled
                                                                                                                                                                    1. Sweet
                                                                                                                                                                      1. Savoury
                                                                                                                                                                        1. Frozen
                                                                                                                                                                        2. Research
                                                                                                                                                                          1. Labelling
                                                                                                                                                                            1. Supermarkets
                                                                                                                                                                              1. Costs
                                                                                                                                                                                1. Packaging
                                                                                                                                                                                  1. Cultures
                                                                                                                                                                                    1. Companies
                                                                                                                                                                                      1. Retail
                                                                                                                                                                                        1. Process (cook-chill/freeze)
                                                                                                                                                                                          1. Resources
                                                                                                                                                                                            1. Internet
                                                                                                                                                                                              1. Leaflets
                                                                                                                                                                                                1. Magazines
                                                                                                                                                                                                  1. Newspapers
                                                                                                                                                                                                    1. Letters/emails to the industry/experts
                                                                                                                                                                                                      1. Public/Expert Surveys
                                                                                                                                                                                                        1. Library (Books)
                                                                                                                                                                                                        2. Spices
                                                                                                                                                                                                          1. Flavours
                                                                                                                                                                                                          Zusammenfassung anzeigen Zusammenfassung ausblenden

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