Zusammenfassung der Ressource
Brain-Gut Axis
- Hormones Involved
Anmerkungen:
- Cholecocystokinin frp, endocrine cells in small intestine, to inhibit gastric secretion stimulates pancreatic hCo3 secretion, stim gall bladder and cause satiety
Peptide YY (PYY) from colon, it inhibits appetite via hypothalamus in the brain.
Ghrelin (growth hormone releasing) from stomach, stimulates appetite via hypothalamus
- Regulation of food intake
- Short Term
Anmerkungen:
- Others includes PYY, ghrelin and leptin
- Insulin
Anmerkungen:
- Standard.
Hormone released from pancreas in response to increased blood glucose.
Activates insulin receptors and promote glucose uptake
- CCK
Anmerkungen:
- Hormone released in small intestine, in response to fat..
Activates CCK receptors in vagal afferents..
Satiety
Potentiated by gastric distension
- Peptide YY
Anmerkungen:
- Chain of 36 amino acid hormone released from colon.
Activates Y receptors in brain.
Leads to inhibition of food intake
- Ghrelin
Anmerkungen:
- Opposite of PYY, its also 36aa. released from oxyntic cells.
Activate receptors in hypothalamus and stimulates food intake
- Long Term
Anmerkungen:
- Allow maintenance of optimal body weight over long term.
- Leptin
Anmerkungen:
- Hormone released from adipose cells.
Plasma levels proportional to BMI and fat mass.
Can cross BBB via a saturable process.
Receptors located at hypothalamus
Obese people made loads of leptin but not responding due to receptor desensitisation.
- Role of Brain in appetite control
Anmerkungen:
- Multiple inputs changes feeding behaviour
Appetite control involves a complex interplay between hormonal and mechanoreceptor information reaching the brain.
It is homeostatic.
- Regulation
- Obesity
Anmerkungen:
- Nutrition in early life is linked to risk of obesity, diabetes and HBP in adulthood.
Obesity gradient uses BMI, more than 30 is considered obese.
- Factors influencing
Anmerkungen:
- Genes
Environmental factors such as exercise food intake, culture(sleep) or BMR