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Description
Flashcards by Thomas Holloway, updated more than 1 year ago
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Created by Thomas Holloway
over 2 years ago
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| Question | Answer |
| What are the 3 types of heat transfer? | Conduction Convection Radiation |
| How is heat transferred to food by conduction? | Heat is transferred by direct contact with a hot surface |
| Give some examples of how food is cooked using conduction? | Dry-frying griddling searing sautéing |
| How is heat transferred to food by convection? | Heat is transferred when heated particles move into a cooler area. |
| Give some examples of how food is cooked using convection? | Baking roasting deep frying boiling simmering poaching |
| How is heat transferred to food by infrared radiation? | Heat is transferred using electromagnetic waves of heat or light. |
| Give some examples of how food is cooked using infrared radiation? | Toasting grilling barbequing |
| How is heat transferred to food by microwave radiation? | The microwave oven converts electrical energy to microwaves which penetrate the food. |
| Give some examples of how food is cooked using microwave radiation? | Defrosting frozen food, heating up leftovers, ready meals. |
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