1376571
Description
Mind Map by RalphfromNZ, updated more than 1 year ago
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Created by RalphfromNZ
almost 10 years ago
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Menu Flow Chart
- Buy Ingredients
- Prep cooking area and facility
- Prep vegetables for croquettes
- Wash hands, tie hair
- Prep nuts, set up phyllo,
create syrup, bake in
oven (105 minutes)
- Prep pork for
fresh Minced
Pork (75 minutes) Cook rice
- Prep sauce and cook vegies.
Mash, roll and crumb vegies
for frying
- Serve Baklava
- Heat up Minced pork and serve
- Heat up syrup and serve
- Heat up syrup and serve
- Heat up Minced pork and serve
- Serve Baklava
- Prep sauce and cook vegies.
Mash, roll and crumb vegies
for frying
- Prep pork for
fresh Minced
Pork (75 minutes) Cook rice
- Prep nuts, set up phyllo,
create syrup, bake in
oven (105 minutes)
- Prep vegetables for croquettes
- Baklava
- Walnuts, peanuts,
Cinnamon, Sugar,
Phyllo Pastry,
Unsalted Butter
- Walnuts, peanuts,
Cinnamon, Sugar,
Phyllo Pastry,
Unsalted Butter
- Croquettes
- Potatoes (med size)
Kumara (med) Packet of
Tempura crumbs, Chilli,
greek yoghurt, Chilli
powder, Oil
- Potatoes (med size)
Kumara (med) Packet of
Tempura crumbs, Chilli,
greek yoghurt, Chilli
powder, Oil
- Fresh Minced Pork
- Minced pork, cumin powder,
Paprika, green and yellow
Capsicum, Salt+Pepper, Cilantro, Rice.
- Minced pork, cumin powder,
Paprika, green and yellow
Capsicum, Salt+Pepper, Cilantro, Rice.
- Prep cooking area and facility
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