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State 48

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Wooooooooooooooooooo!!!!!!!!!!
carbes
Quiz by carbes, updated more than 1 year ago
carbes
Created by carbes over 8 years ago
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Resource summary

Question 1

Question
List the 7 salads: [blank_start]______________[blank_end], [blank_start]________________[blank_end], [blank_start]_____________[blank_end], [blank_start]_______________[blank_end], [blank_start]_____________[blank_end], [blank_start]_____________[blank_end], [blank_start]____________[blank_end]
Answer
  • Chopped
  • Grain
  • Peach & Prosciutto
  • Roasted Beet
  • Panzanella
  • Caesar
  • Summer Fruit

Question 2

Question
The seasonal hummus is served with [blank_start]___________ _________ __________[blank_end], [blank_start]___________[blank_end], and [blank_start]__________ __________[blank_end] .
Answer
  • grilled pizza dough
  • carrot
  • jicama sticks

Question 3

Question
The pretzel sticks appetizers are [blank_start]_______ _________[blank_end], and served with [blank_start]___________ __________ _________[blank_end] and [blank_start]_______ ________ ___ __________[blank_end] .
Answer
  • house made pretzel sticks
  • beer cheese
  • whole grain IPA mustard

Question 4

Question
Describe the shrimp ceviche appetizer: [blank_start]_____ ___________ _______[blank_end] , [blank_start]____________[blank_end] , [blank_start]______[blank_end] [blank_start]__________[blank_end] , and [blank_start]_____________[blank_end] , stuffed inside [blank_start]_____[blank_end] an [blank_start]__________[blank_end] and topped with [blank_start]__________-_____ ________[blank_end] .
Answer
  • lime poached shrimp
  • tomatoes
  • half
  • avocado
  • cilantro-lime aioli
  • onion
  • cucumbers
  • jalapenos

Question 5

Question
Describe the mac & cheese: [blank_start]_____ _________ _______[blank_end] , [blank_start]_________ ____________[blank_end], and an [blank_start]_________ ________________[blank_end] crust.
Answer
  • elbow macaroni
  • 4 cheese mornay sauce
  • toasted horseradish

Question 6

Question
The fish & chips is [blank_start]____________[blank_end] , [blank_start]___________[blank_end] , [blank_start]____________[blank_end] , [blank_start]__________[blank_end] , [blank_start]___________[blank_end] .
Answer
  • beer battered Alaskan cod
  • hand cut fries
  • roasted corn and jicama slaw
  • fancy sauce
  • grilled lemon

Question 7

Question
List all 6 burgers: [blank_start]__________[blank_end], [blank_start]___________[blank_end], [blank_start]_________[blank_end], [blank_start]___________[blank_end], [blank_start]______________[blank_end], [blank_start]______________[blank_end]
Answer
  • royale with cheese
  • sonoran burger
  • beer cheese burger
  • state 48 burger
  • pb&j burger
  • falafel burger

Question 8

Question
The Ahi Tuna Tostada appetizer is [blank_start]_______________[blank_end] over a [blank_start]_____________[blank_end] with [blank_start]___________[blank_end] and [blank_start]_____________[blank_end], [blank_start]_____________[blank_end], [blank_start]_____________[blank_end], and [blank_start]_____________[blank_end] aioli.
Answer
  • ahi tuna tartare
  • corn tostada
  • roasted corn
  • jicama slaw
  • pickled red onions
  • avocado
  • cilantro-lime

Question 9

Question
The chicken wing appetizer is (#) [blank_start]_______[blank_end] wings with your choice of a [blank_start]___________[blank_end] sauce or [blank_start]_____________[blank_end] sauce, served with a side of [blank_start]__________[blank_end] .
Answer
  • 10
  • chili-tamarind
  • classic buffalo
  • ranch

Question 10

Question
The pork ribs are [blank_start]___________[blank_end] , [blank_start]___________[blank_end] style ribs tossed in a [blank_start]___________________[blank_end] sauce, served with [blank_start]___________ and ____________ .[blank_end]
Answer
  • beer braised
  • st. louis
  • mole beer-b-que
  • a roasted corn and jicama slaw

Question 11

Question
The Chef's Board shared plate is an assortment of house made [blank_start]____________[blank_end], imported [blank_start]_________[blank_end] and [blank_start]___________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_________[blank_end] , [blank_start]______________[blank_end] and [blank_start]_____________[blank_end] , [blank_start]_________________[blank_end] and [blank_start]_______________[blank_end] .
Answer
  • charcuterie
  • meats
  • cheeses
  • pickled vegetables
  • nuts
  • seasonal jams
  • marmalades
  • whole grain IPA mustard
  • toasted bread

Question 12

Question
In order of the menu, list the 4 proteins you can add to a salad followed by their prices: [blank_start]____________[blank_end] for $[blank_start]_____[blank_end] , [blank_start]__________[blank_end] for $[blank_start]_____[blank_end], [blank_start]___________[blank_end] for $[blank_start]____[blank_end] , and [blank_start]___________[blank_end] for $[blank_start]____[blank_end] .
Answer
  • rotisserie chicken
  • 3
  • grilled shrimp
  • 5
  • ahi tuna
  • 8
  • tofu
  • 3

Question 13

Question
Our burgers are 100% [blank_start]__________[blank_end] and never have any added [blank_start]____________[blank_end] or [blank_start]__________[blank_end] . They are raised by [blank_start]______________[blank_end] in Arizona.
Answer
  • grass fed
  • hormones
  • antibiotics
  • AZ Grass Raised Beef Co

Question 14

Question
List all 6 sandwiches: [blank_start]____________[blank_end] , [blank_start]___________[blank_end] , [blank_start]__________[blank_end] , [blank_start]___________[blank_end] , [blank_start]___________[blank_end] , [blank_start]_________________[blank_end]
Answer
  • carnitas cemita
  • beer cheese steak
  • muffaletta
  • curry chicken
  • smoked turkey
  • fish po'boy

Question 15

Question
The side items for salads and burgers are: [blank_start]____________[blank_end] , [blank_start]____________[blank_end] , [blank_start]___________[blank_end] , [blank_start]__________[blank_end] , and [blank_start]_______________[blank_end] .
Answer
  • house made chips
  • hand cut fries
  • roasted corn and jicama slaw
  • low fat cottage cheese
  • mixed greens salad

Question 16

Question
You can add a patty for an additional $[blank_start]____[blank_end].
Answer
  • 3

Question 17

Question
Each burger patty is [blank_start]_______[blank_end] oz.
Answer
  • 3.5

Question 18

Question
Burgers can be cooked [blank_start]________[blank_end] or [blank_start]___________[blank_end] .
Answer
  • pink
  • no pink

Question 19

Question
Describe the Chopped Salad: Roasted [blank_start]________[blank_end] , [blank_start]____________[blank_end] , [blank_start]_________[blank_end] , [blank_start]____________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]______________[blank_end] , [blank_start]____________[blank_end] , [blank_start]_____________[blank_end] , with a [blank_start]_______________[blank_end] dressing.
Answer
  • corn
  • avocado
  • pepitas
  • goat feta
  • golden raisins
  • grape tomatoes
  • cucumbers
  • red onions
  • mixed greens
  • charred serrano buttermilk

Question 20

Question
Describe the Grain Salad : [blank_start]_______[blank_end] , [blank_start]__________[blank_end] , grilled [blank_start]__________[blank_end] and [blank_start]___________[blank_end] , whipped [blank_start]______________[blank_end] , [blank_start]______________[blank_end] , [blank_start]__________________[blank_end] , [blank_start]______________[blank_end] , ______________ , [blank_start]_____________[blank_end] , with an [blank_start]___________________[blank_end] (dressing) .
Answer
  • barley
  • red quinoa
  • zucchini
  • summer squash
  • goat cheese
  • red bell peppers
  • cucumbers
  • grape tomatoes
  • arugula
  • oregano citronette

Question 21

Question
The Peach & Prosciutto Salad : Grilled [blank_start]__________[blank_end] , [blank_start]____________[blank_end] , [blank_start]___________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]__________[blank_end] , [blank_start]___________[blank_end] , with [blank_start]______________[blank_end] and [blank_start]______________[blank_end] (dressings).
Answer
  • peaches
  • prosciutto
  • gouda
  • almonds
  • tomatoes
  • arugula
  • basil vinaigrette
  • balsamic reduction

Question 22

Question
The Roasted Beet Salad : [blank_start]____[blank_end] and [blank_start]____[blank_end] beets , [blank_start]_________________[blank_end] , whipped [blank_start]______________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]_________[blank_end] slices, [blank_start]__________[blank_end], with a [blank_start]_____________________[blank_end] and [blank_start]___________________[blank_end] (dressings).
Answer
  • red
  • gold
  • pickled red grapes
  • goat cheese
  • pistachios
  • citrus
  • arugula
  • prickly pear reduction
  • champagne-peach honey mustard

Question 23

Question
The Panzanella Salad : [blank_start]__________[blank_end] marinated [blank_start]____________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]___________[blank_end] , [blank_start]_________________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]___________[blank_end] , with [blank_start]___________[blank_end] (dressing).
Answer
  • balsamic
  • green beans
  • grape tomatoes
  • croutons
  • roasted red bell peppers
  • goat feta
  • red onion
  • olive oil

Question 24

Question
The Caesar Salad is : [blank_start]_________[blank_end] hearts, [blank_start]_____________[blank_end], [blank_start]___________[blank_end], [blank_start]____________[blank_end], [blank_start]___________[blank_end] , with a [blank_start]_____________[blank_end] and [blank_start]______________[blank_end] (dressings).
Answer
  • romaine
  • purple kale
  • parmesan frico
  • croutons
  • grape tomatoes
  • garlic-parmesean dressing
  • prickly pear reduction

Question 25

Question
The Summer Fruit Salad is : [blank_start]_____[blank_end] , [blank_start]________[blank_end] , [blank_start]_______[blank_end] , [blank_start]____________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]___________[blank_end] , [blank_start]____________[blank_end] , with a [blank_start]_______________________[blank_end] (Dressing).
Answer
  • mango
  • strawberries
  • jicama
  • grape tomatoes
  • sunflower seeds
  • gorgonzola
  • mixed greens
  • basil vinaigrette

Question 26

Question
The Royale with cheese is [blank_start]____[blank_end] beef patties, [blank_start]_________[blank_end] cheese, [blank_start]______________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]________[blank_end]&[blank_start]__________[blank_end] pickles , [blank_start]______________[blank_end] , and [blank_start]______________[blank_end] .
Answer
  • 2
  • American
  • fancy sauce
  • red onions
  • bread
  • butter
  • lettuce
  • tomato

Question 27

Question
The Sonoran burger is [blank_start]______[blank_end] beef patties, whipped [blank_start]________________[blank_end] , roasted [blank_start]________[blank_end] , [blank_start]__________________[blank_end] , and [blank_start]____________________________[blank_end] .
Answer
  • 2
  • goat cheese
  • corn
  • beer battered jalapeno
  • cilantro-lime aioli

Question 28

Question
The Beer Cheese Burger is [blank_start]____[blank_end] beef patties, [blank_start]______________[blank_end] , [blank_start]______________[blank_end] , and [blank_start]_________________[blank_end] .
Answer
  • 2
  • beer cheese fondue
  • tobacco onions
  • oven dried tomato

Question 29

Question
The State 48 Burger is [blank_start]____[blank_end] beef patties, [blank_start]_________________[blank_end] , [blank_start]______[blank_end] cheese, [blank_start]________________[blank_end], and [blank_start]_____________[blank_end] .
Answer
  • 2
  • bacon-onion jam
  • gouda
  • oven dried tomato
  • arugula

Question 30

Question
The PB&J Burger is [blank_start]___[blank_end] beef patties, [blank_start]________________[blank_end], [blank_start]____________[blank_end], and [blank_start]_______________[blank_end].
Answer
  • 2
  • apricot-chili jam
  • peanut butter
  • applewood smoked bacon

Question 31

Question
The Falafel Burger is a spiced [blank_start]______________[blank_end] patty, [blank_start]____________________[blank_end] sauce, [blank_start]__________[blank_end], [blank_start]____________[blank_end], [blank_start]_____________[blank_end], and [blank_start]_____________[blank_end].
Answer
  • garbanzo bean
  • green curry coconut yogurt
  • goat feta
  • pickled red onion
  • lettuce
  • tomato

Question 32

Question
The Carnitas Cemita sandwich is [blank_start]________[blank_end] braised [blank_start]_____ __________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]______ _________[blank_end] , [blank_start]____________________[blank_end] , [blank_start]___________[blank_end] , [blank_start]____________[blank_end] , [blank_start]___________________[blank_end] , on a [blank_start]_____________[blank_end] bun.
Answer
  • beer
  • pork carnitas
  • avocado
  • goat feta
  • pickled red onions
  • tomato
  • lettuce
  • cilantro-lime aioli
  • sesame seed

Question 33

Question
The Beer Cheese Steak sandwich is slow [blank_start]________ ____________[blank_end] , [blank_start]_________________[blank_end] , [blank_start]__________________[blank_end] , [blank_start]_______________________[blank_end] , on a [blank_start]_________[blank_end] bun.
Answer
  • roasted beef
  • beer cheese fondue
  • tobacco onions
  • roasted bell peppers
  • hoagie

Question 34

Question
The Muffaletta Sandwich is [blank_start]_________________[blank_end] , [blank_start]__________________________[blank_end] , [blank_start]______________[blank_end] , [blank_start]______[blank_end] and [blank_start]______________________[blank_end] relish , [blank_start]___________________[blank_end] , on a [blank_start]_________[blank_end] bun.
Answer
  • genoa salami
  • black forest ham
  • provolone
  • olive
  • oven dried tomato
  • pickled giardiniera
  • sesame

Question 35

Question
The Curry Chicken sandwich is [blank_start]______________[blank_end] chicken, [blank_start]____________________[blank_end] and [blank_start]_________________[blank_end] sauce , [blank_start]_________________[blank_end] , [blank_start]________________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]______________[blank_end] , on a toasted [blank_start]________________[blank_end] .
Answer
  • rotisserie
  • green curry
  • coconut yogurt
  • golden raisins
  • toasted almonds
  • celery
  • lettuce
  • tomato
  • 9 grain bread

Question 36

Question
The Smoked Turkey sandwich is [blank_start]__________ ___________[blank_end] turkey breast, [blank_start]___________[blank_end] , [blank_start]__________________[blank_end] , whole grain [blank_start]_____________________[blank_end], [blank_start]_________________[blank_end], on a [blank_start]_______________[blank_end] .
Answer
  • house smoked
  • avocado
  • oven dried tomatoes
  • IPA dijonaise
  • sprouts
  • 9 grain bread

Question 37

Question
The Fish Po'Boy is beer battered Alaskan [blank_start]__________[blank_end], [blank_start]________________[blank_end] , [blank_start]______________[blank_end] , roasted [blank_start]________________[blank_end] , on a [blank_start]____________[blank_end] bun.
Answer
  • cod
  • fancy sauce
  • tomato
  • corn slaw
  • hoagie

Question 38

Question
List all 9 appetizers: [blank_start]_____________[blank_end] , [blank_start]______________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]______________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_____________[blank_end]
Answer
  • Chef's Board
  • Pretzels & Beer Cheese Fondue
  • Shrimp Ceviche Stuffed Avocado
  • seasonal hummus
  • pork ribs
  • Craft Mac & cheese
  • chicken wings
  • Ahi Tuna Tostadas
  • Chicken & Waffle Bites

Question 39

Question
The bone-in porkchop entree is a [blank_start]_____________[blank_end] all natural pork chop with a [blank_start]_____________[blank_end] glaze and grilled [blank_start]________________[blank_end] , served with [blank_start]_________________________[blank_end] and [blank_start]________________[blank_end] .
Answer
  • White Marble Farms
  • chili-tamarind
  • peach relish
  • chipotle-cheddar polenta
  • seasonal veggies

Question 40

Question
The Fried Chicken entree is a [blank_start]____[blank_end] piece [blank_start]___________________[blank_end] all natural chicken, [blank_start]____________[blank_end] and [blank_start]______________[blank_end] battered, served with [blank_start]__________________[blank_end] , [blank_start]____________________[blank_end] sauce, and [blank_start]___________________[blank_end] .
Answer
  • 4
  • Red Bird Farms
  • beer brined
  • buttermilk
  • blue corn bread
  • jalapeno-honey
  • seasonal veggies

Question 41

Question
List the 8 entrees: [blank_start]________________[blank_end] , [blank_start]________________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]________________[blank_end] , [blank_start]________________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]__________________[blank_end] , [blank_start]__________________[blank_end]
Answer
  • Fried Chicken
  • Bone-in Pork Chop
  • Ribeye
  • Fish of the Moment
  • Rotisserie Chicken
  • Seared Ahi Tuna
  • Fish & Chips
  • Quinoa Coconut Curry

Question 42

Question
The Ribeye is a [blank_start]____[blank_end] oz [blank_start]____[blank_end]-fed black angus ribeye seasoned with a [blank_start]_______________[blank_end] rub and served with [blank_start]________________[blank_end] and [blank_start]_______________[blank_end] .
Answer
  • 12
  • corn
  • chili-lime
  • roasted petite potatoes
  • seasonal veggies

Question 43

Question
Name the 5 desserts : [blank_start]___________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]________________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_____________[blank_end]
Answer
  • churro bread pudding
  • smokin smores
  • beeramisu
  • ny cheesecake
  • creme brule

Question 44

Question
Name the 5 kids meals : [blank_start]_____________[blank_end] , [blank_start]______________[blank_end] , [blank_start]________________[blank_end] , [blank_start]________________[blank_end] , and [blank_start]______________[blank_end] .
Answer
  • cheese pizza
  • burger
  • chicken strips
  • grilled cheese
  • mac & cheese

Question 45

Question
The Quinoa Coconut Curry entree is [blank_start]_______[blank_end] , [blank_start]_____________[blank_end] , [blank_start]____________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]_____________[blank_end] and [blank_start]_______________[blank_end] in a [blank_start]________________[blank_end] broth and your choice of either [blank_start]______[blank_end] or [blank_start]_______[blank_end] .
Answer
  • quinoa
  • bell peppers
  • carrots
  • zucchini
  • summer squash
  • green beans
  • green curry coconut
  • tofu
  • chicken

Question 46

Question
The Churro Bread Pudding is served with [blank_start]________________[blank_end] and [blank_start]_______[blank_end] sauce.
Answer
  • vanilla bean ice cream
  • cajeta

Question 47

Question
The Smokin Smores is [blank_start]_________________[blank_end] , [blank_start]______________________[blank_end] , and toasted [blank_start]__________________[blank_end] in a [blank_start]_________________________[blank_end] .
Answer
  • chocolate cake
  • graham cracker ice cream
  • marshmallow fluff
  • smoking mason jar

Question 48

Question
The Beeramisu is [blank_start]______[blank_end] marinated [blank_start]___________________[blank_end] , layered with whipped [blank_start]_________________________[blank_end] and dusted with [blank_start]_______[blank_end] .
Answer
  • stout
  • lady fingers
  • mascarpone zabaglione
  • cocoa

Question 49

Question
The NY Cheesecake is served with [blank_start]__________________[blank_end] .
Answer
  • strawberry compote

Question 50

Question
The Creme Brule is [blank_start]_________[blank_end] flavors.
Answer
  • rotating

Question 51

Question
Adding pepperoni to a kids cheese pizza costs $[blank_start]___[blank_end] .
Answer
  • 1

Question 52

Question
The kid's meal burger comes with their choice of [blank_start]_______[blank_end] or [blank_start]________[blank_end] and [blank_start]_______[blank_end] dipping sauce.
Answer
  • fries
  • fresh veggies
  • ranch

Question 53

Question
The kid's meal chicken strips comes with [blank_start]__________[blank_end] dipping sauce, and their choice of [blank_start]___________[blank_end] or [blank_start]____________[blank_end] .
Answer
  • ranch
  • fries
  • fresh veggies

Question 54

Question
The kid's meal grilled cheese comes with their choice of [blank_start]_______[blank_end] or [blank_start]__________[blank_end] and [blank_start]________[blank_end] dipping sauce.
Answer
  • fries
  • fresh veggies
  • ranch

Question 55

Question
The kid's meal mac and cheese is [blank_start]____________[blank_end] with a creamy [blank_start]_________________[blank_end] .
Answer
  • elbow macaroni
  • 4 cheese sauce

Question 56

Question
The 3 bun options for burgers are: [blank_start]_______[blank_end] bun, [blank_start]______[blank_end] bun, or [blank_start]________[blank_end] bun.
Answer
  • challah
  • whole wheat
  • pretzel

Question 57

Question
Pizzas are cooked in about [blank_start]_____[blank_end] minutes. To ensure you get to enjoy your pizza as fresh as possible, they will be brought to the table [blank_start]_______________________[blank_end] .
Answer
  • 4
  • as soon as they are made

Question 58

Question
List the 10 specialty pizzas: [blank_start]_______________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]________________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]________________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]___________________[blank_end]
Answer
  • classic
  • diavolo
  • quattro formaggi
  • the boss
  • ratatouille
  • peach & prosciutto
  • el chingon
  • breakfast
  • funghi
  • italian beef

Question 59

Question
The classic pizza has [blank_start]_____________[blank_end] cheese, [blank_start]__________[blank_end] sauce, and [blank_start]___________[blank_end] .
Answer
  • mozzarella
  • tomato
  • herbs

Question 60

Question
The Diavolo pizza has [blank_start]__________[blank_end] sauce, [blank_start]____________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]________________[blank_end] , [blank_start]____________________[blank_end] , [blank_start]__________________[blank_end] , and [blank_start]________________[blank_end] .
Answer
  • tomato
  • mozzarella
  • ricotta
  • soppresatta
  • calabrian chilies
  • ground sausage
  • honey drizzle

Question 61

Question
The Quattro Formaggi has [blank_start]__________[blank_end] oil, [blank_start]______________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]_____________[blank_end] , and [blank_start]______________[blank_end] .
Answer
  • garlic
  • mozzarella
  • gorgonzola
  • ricotta
  • provolone

Question 62

Question
The Boss pizza has [blank_start]____________[blank_end] , [blank_start]______________[blank_end] , [blank_start]_____________[blank_end] , [blank_start]_________________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]_____________[blank_end] sauce and [blank_start]_____________[blank_end] cheese.
Answer
  • meatball
  • sausage
  • pepperoni
  • mushrooms
  • bell peppers
  • tomato
  • mozzarella

Question 63

Question
The Ratatouille pizza has [blank_start]_______________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]_________________[blank_end] , [blank_start]____________[blank_end] , [blank_start]___________[blank_end] sauce , [blank_start]____________[blank_end] cheese, and [blank_start]_____________[blank_end] .
Answer
  • zucchini
  • summer squash
  • red bell peppers
  • eggplant
  • tomato
  • mozzarella
  • herbs

Question 64

Question
The Peach & Prosciutto pizza has [blank_start]___________[blank_end] , crispy [blank_start]______________[blank_end] , [blank_start]_______________[blank_end] cheese, and [blank_start]__________________[blank_end] .
Answer
  • peaches
  • prosciutto
  • mozzarella
  • evoo basil

Question 65

Question
The El Chingon pizza has [blank_start]____________[blank_end] sauce, [blank_start]_____________[blank_end] , [blank_start]_________________[blank_end] , roasted [blank_start]__________[blank_end] , [blank_start]________________[blank_end] , and [blank_start]______________[blank_end] .
Answer
  • tomatillo
  • mozzarella
  • goat cheese
  • corn
  • jalapenos
  • tomatoes

Question 66

Question
The Breakfast Pizza has herb roasted [blank_start]_________[blank_end] , [blank_start]________________[blank_end] , [blank_start]____________[blank_end] , [blank_start]______________[blank_end] , and [blank_start]_______________[blank_end] cheese.
Answer
  • potato
  • over easy egg
  • ham
  • maple glaze
  • mozzarella

Question 67

Question
The Funghi pizza has [blank_start]_____________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]_______________[blank_end] , [blank_start]______________[blank_end] , [blank_start]______________[blank_end] , and [blank_start]____________________[blank_end] oil.
Answer
  • mushrooms
  • gorgonzola
  • parmesan
  • mozzarella
  • garlic
  • porcini mushroom

Question 68

Question
The Italian Beef Pizza has shaved [blank_start]_____________[blank_end] , spicy [blank_start]_______________[blank_end] , [blank_start]__________________[blank_end] , [blank_start]________________[blank_end] cheese and [blank_start]_____________[blank_end] sauce.
Answer
  • roast beef
  • giardiniera
  • bell peppers
  • mozzarella
  • tomato
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