Pregunta 1
Pregunta
The study was designed to evaluate the effect on beans on daily diet for chilren in all underdeveloped countries.
Pregunta 2
Pregunta
Peruvian children suffer acute diarrhea because their main nutritional source is beans.
Pregunta 3
Pregunta
The dietary treatment of young Peruvian children who suffered from acute diarrhea included rice, beans and vegetable oil.
Pregunta 4
Pregunta
The dietary treatment of young Peruvian children who suffered from acute diarrhea included rice, soy-protein, corn syrup solid, and vegetable oil.
Pregunta 5
Pregunta
Two dietary treatments were compared.
Pregunta 6
Pregunta
Children with dehydratation did not include solids in their dietary treatment.
Pregunta 7
Pregunta
The groups had statistical significance differencces in the rates of treatment failure.
Pregunta 8
Pregunta
The studied groups included only children who had mild dehydratation at the time of admission.
Pregunta 9
Pregunta
The median duration of liquid stool excretion was greater in group RS than in group RB
Pregunta 10
Pregunta
There were small differencesin net apparent absorption of carbohydrate and fat between the two groups.
Pregunta 11
Pregunta
Group RB ate less than group RS
Pregunta 12
Pregunta
Differences in weight during the whole period of observation were due to change in dietary treatment.
Pregunta 13
Pregunta
Beans can increase stool output.
Pregunta 14
Pregunta
Beans can be included in a mixed diet for children with mild darrhea, but not in a diet for children with severe diarrhea.
Pregunta 15
Pregunta
There were significant differences in the amount of stool output between the two groups.