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Bakery Knowledge

Description

Mind Map on Bakery Knowledge, created by msutcliffe78 on 09/07/2015.
msutcliffe78
Mind Map by msutcliffe78, updated more than 1 year ago
msutcliffe78
Created by msutcliffe78 over 9 years ago
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Resource summary

Bakery Knowledge
  1. Pastry
    1. Shortcrust Pastry
      1. 2:1
        1. Flour-200g
          1. Fat-100g
            1. Examples
              1. Pies
                1. Jam Tarts
                  1. Quiche
                2. Rough Puff Pastry
                  1. 4:3
                    1. Flour-200g
                      1. Fat-150g
                        1. Examples
                          1. Sausage Rolls
                            1. Turnovers
                              1. Eccles Cake
                            2. Choux Pastry
                              1. 3:1
                                1. Flour-75g
                                  1. Fat-25g
                                    1. Examples
                                      1. Profiteroles
                                        1. Eclairs
                                    2. Cake
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