Measuring and reading recipes

Spoons come in these sizes
1. Tablespoon
2. teaspoon
3. 1/2 teaspoon
4. 1/4 teaspoon
Cups come in these sizes
1. 1 cup
2. 1/2 cup
3. 1/3 cup
4. 1/4 cup
Liquid measuring cups have these meausrements
1. Lieters
2. Ounces
GQPC
1. Gallons
2. Quarts
3. Pints
4. Cups
T stands for table spoon while t stands for teaspoon
In dry measuring cups, you can measure anything that YOU can level off
Zero out the bowl weight if you are weighing food
Top of the recipe tells you what you are making
1. Middle of the recipe tells you what you need
  1. Bottom of the recipe tells you how to create it
Store brown sugar in an airtight container with bread

Resource summary

	Created by Timothy Ramer about 9 years ago