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Questão	Responda
Enzymes cause food to ripen?	True
All bacteria are harmful?	False
What risk are fats and oils?	low risk
why are probiotic bacteria useful?	they help digestion
Bacteria grow most rapidly at 37degrees?	True
What is the temperature between 3 and 63 degrees known as?	The danger zone
Bacteria need moisture for growth?	true
always remove jewellery when cooking	true
Which method of food preservation can stop potatoes sprouting	irradiation
Bacteria are destroyed by low temperatures	false
left over cook chill food can be saved and reheated the next day?	False
Pasteurisation kills all bacteria in milk?	False
Synthetic additives are found in natural foods	False

Resumo de Recurso

	Criado por clairekeys aproximadamente 11 anos atrás