stages of the controlled assessment

Nós do fluxograma

• the stages of a controlled assessment

• Research, analysis and criteria

• d92ef5aa-841c-4158-b052-e6231f711fdf (image/png)

• Info from: https://foodhealthandtextiles.wordpress.com/gcse-food-technology-controlled-assessment/

• Initial research; e.g. a mood board of all the different existing products as examples

• Design brief and analysis of the task

• researchAlways note what the aim is 

• existing products

• consumer reserh questionnaire

• presenting reseach in charts - state what you learnt

• in the brief you should clearly state your intentions and what you hope to achieve

• The practical stage

• Choose approximately 6 - 8 design ideas and produce them

• then write them up

• aim to show all your different skills

• what to include:- quantities and functions of ingredients- skills used-equipment-photo-how it meets the specification-sensory evaluation-development ideas-evaluation

• Create a product specification

• Create 10 design ideas

• Development preparation

• create a product specification, based on your evaluations

• Development