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L17 Beverages

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by class A group2
Tracy Lo
Mapa Mental por Tracy Lo, atualizado more than 1 year ago
Tracy Lo
Criado por Tracy Lo mais de 10 anos atrás
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Resumo de Recurso

L17 Beverages
  1. Alcoholic
    1. Wine (12-15%)
      1. Types
        1. Still Wine (x Co2)
          1. Dry Wine (x Fermentablen Sugars)
            1. Fortified Wine(Alcohol ~20%)
              1. Table Wine (low alcoholic with little sugar)
                1. Dessert Wine (Fortified eith sweet wines)
                2. Red (with skin)
                  1. White (White grape/With out skin)
                  2. Sprits(>=20%)
                    1. Brandy(38%)
                      1. Gin
                        1. Vodka
                          1. Rum
                            1. Whisky
                            2. Beer(38%)
                              1. Dark
                                1. White Beer
                                  1. Beer
                                2. Non-alcoholic
                                  1. Juice
                                    1. Pure
                                      1. Fresh Squeezed
                                      2. Flavored Drink
                                        1. x 100% Juice
                                          1. Diluted Juice
                                        2. Flavord Drink
                                          1. Herbal Tea
                                            1. Nector
                                              1. Nectaries
                                                1. Extarfloral Nectaries
                                                2. Cocoa
                                                  1. 20-26 Seed
                                                3. Carbonoded
                                                  1. soda
                                                    1. Sparkling H2O
                                                    2. Non-alocholic Stimulating
                                                      1. Tea
                                                        1. processing
                                                          1. Steaming
                                                            1. Fermentation
                                                              1. Panfrying
                                                                1. Drying
                                                                2. Tea Region
                                                                  1. India
                                                                    1. China
                                                                      1. Sri Lanka
                                                                        1. Taiwan
                                                                          1. Japan
                                                                        2. Coffee
                                                                          1. 1% coffeine
                                                                            1. Type of grinds
                                                                              1. Fine
                                                                                1. Medium
                                                                                  1. Coarse
                                                                                    1. Turkish
                                                                                    2. Starage
                                                                                      1. Air-tight Container
                                                                                      2. Type of cofee bean
                                                                                        1. Arabica
                                                                                          1. Higher quality
                                                                                            1. Richer flavor
                                                                                              1. 600m+ attitude
                                                                                              2. Robusta
                                                                                                1. Lesser quality
                                                                                                  1. Higher coffeine
                                                                                                    1. sea level

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