Zusammenfassung der Ressource
Sweet and Savoury
Luxury Starters and
Desserts
- Desserts
- pastry
- puff
- shortcrust
- choux
- raspberry religieuse
- raspberry, white chiocolate
and pistachio profiteroles
- coffee and walnut eclairs
- salted caramel and
popcorn choux buns
- cold desserts
- Entremets
- raspberry mouse and vanilla cream
- tiramisu
entremet
- earl grey and
baileys
chocolate
mousse cake
- double chocolate
jaconde covered
entremet
- yoghurt and
ginger
creams with
blow torched
satsumas
- layered chocolate
mousse cake
- chocolate opera cake
- biscuit
- matcha green
tea macaroon
- pistachio and
chocolate
macaroon
- raspberry jelly
macaroon
- hot desserts
- souffle
- bramley apple and blackberry
- hazlenut souffle
with tuile and
candied orange
- baked apple and semolina
- mango and passionfruit
- creme brulee
- lavender
- ACCOMPNIMENTS
- SPUN SUGAR
- COULIS
- RASPBERRY
- BLACKBERRY
- SUMMER BERRY
- PRALINE
- SORBET
- LEMON LIME
AND
PEPPERMINT
- SUMMER BERRY
- PINK GRAPEFRUIT
- TUILE
- FRUIT COMPOTE
- Starters
- Pastry
- Hot water crust
- katt pies
- pork and onion
- butternut and
goats cheese tart
- puff
- coronation prawn vol au vents
- bacon tomato and feta rolls
- shortcrust
- spinach and cheese samosa
- pasta/rice/gnocchi
- pumpkin gnocchi
- spinach and ricotta tortellli
- butternut squash and
thyme raviolli
- ricotta gnocchi in
napolotena sauce
- mushroom raviolli in porchini broth
- mushroom risotto
- calzone
- leek and ricotta
- mini shrimp
- souflee
- cheese and spinach
- 3 cheese
- smoked salmon and
sesame seed macaroon
- ACCOMPNIMENTS
- ASPARAGUS WRAPPED IN PARMA HAM
- PESTO
- TOMATO CHUTNEY
- ROMESCO SAUCE
- MAYONNAISE