Copy and Edit

Fermentación Butírica

Description

Grado Medio Biokimica Mind Map on Fermentación Butírica, created by mendoza1603 on 11/01/2016.
mendoza1603
Mind Map by mendoza1603, updated more than 1 year ago
mendoza1603
Created by mendoza1603 almost 9 years ago
41
0
0

Resource summary

Fermentación Butírica
  1. A partir
    1. Ácido Láctico
      1. Por acción de
        1. Clostridium butiricum
          1. Por medio de
            1. Procesos metabólicos
            2. En condiciones adecuadas
              1. pH 7-7,4
                1. Temperatura 21 a 24 grados C
                  1. Ausencia de oxígeno
                  2. Origina
                    1. Ácido butírico
                      1. Monocarboxílico
                        1. Saturado
                        2. CO2
                2. Se caracteriza
                  1. Olores Pútricos
                  Show full summary Hide full summary

                  Want to create your own Mind Maps for free with GoConqr? Learn more.

                  Similar

                  Glossary of Accounting Terms
                  racheloucks
                  AS English Language
                  Becky Holland
                  OCR GATEWAY CHEMISTRY C1 TEST
                  Olivia Farrow
                  Of Mice and Men - Themes
                  ciera_99
                  CHARACTERS IN OF MICE AND MEN
                  jessicasusanevans
                  Verbo To be (negativo)
                  Renee Carolina
                  Spanish foods
                  JoeBerry99
                  GCSE REVISION TIMETABLE
                  nimraa422
                  Trigonometry, Equations, Pythagoras theorem
                  Caitlin Mortlock
                  Carbohydrates
                  kevinlinkovoor
                  CSA (115) ⊙ IITU 2017
                  Zhandos Ainabek
                  Browse Library