Australian Dietary Guideline

Descripción

Australian Dietary Guideline defined
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Weaving TUACH
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Resumen del Recurso

Pregunta Respuesta
Guideline 1 A balanced diet and weight Physically active Choose amount of nutritious foods and drink that meet your energy need
Guideline 2 Enjoy a wide variety of nutritious foods from the five food groups
Guideline 3 Limit eating foods with saturated fats, added salts or sugar and alcohol
Guideline 4 Encourage, support and promote breastfeeding
Guideline 5 Prepare and store foods safely
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