Task Analysis

Backeries
1. Range Of Products Sold e.g pastries to bread
2. Examples of a few popular UK bakeries
Layout In Store
1. Labels etc.
2. Packaging etc.
3. Organisation
Supermarkets
1. Examples of popular supermarkets that provide this range of products
Tarts
1. Examples of tarts
2. What is a tart
Ingredients
1. Source Of Ingredients
  1. Sustainability
    1. Organic
    2. Fairtrade
    3. Free Range
    4. The 6R's
2. Function Of Ingredients
Target Market
1. Survey
  1. What is the range of ages of people that buy fresh produce from bakeries and supermarkets
    1. Most common age range
2. Questionnaire
  1. Most favourite type of bakery product e.g. pastry
Quality Control Checks
1. Checks carried out to ensure quality and consistency
Pastry
1. Different types of pastry e.g choux
  1. Methods
2. Most Popular pastry Products
3. Examples Of Pastry Products
Bread
1. Examples Of Bread Products
2. Different types of bread
  1. Methods
Biscuits
1. Types Of Biscuits
  1. Methods
2. Most popular type of biscuit
Current Food Trends
1. Existing Products
2. Current trends e.g.gluten free
Fresh Produce In Supermarkets and Bakeries
1. Examples Of what is sold in the fresh range section
What Is An Instore Bakery?
1. How Do They Entice Customers Into Buying Their Products?
Self Testing
1. Test 3 bakery products that are currently sold in Supermarkert and bakeries.
  1. What makes them enticing products?
  2. Improvements
  3. Likes / Dislikes
Implications
1. Moral
2. Social
3. Environmental
What Is CAD and CAM?
1. Different types of production methods

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	Created by Sara Marriott <3 over 9 years ago

	Copied by Sara Marriott <3 over 9 years ago

	Copied by Sara Marriott <3 over 9 years ago