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Unit 2 Food & Digestion Quiz

Jeffrey Piggott 20 questions

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Questions in this quiz (20)

  1. 1 A food substance found in many foods is:
    1. AA carbohydrate.
    2. BB chalk.
    3. CC energy.
    4. DD carbon dioxide.
  2. 2What is used to test a food for starch?
    1. AA iodine solution
    2. BB potatoes
    3. CC Benedict’s solution
    4. DD Fehling’s solution
  3. 3 One of the ways in which water is used by the body is as:
    1. AA a source of fibre.
    2. BB a source of energy.
    3. CC a solid.
    4. DD a solvent.
  4. 4 Fibre in your diet helps to stop:
    1. AA you lying.
    2. BB scurvy.
    3. CC constipation.
    4. DD digestion.
  5. 5You have a balanced diet when:
    1. AA the mass of all the food you eat in a day adds up to 100 kg.
    2. BB the mass of all the food you eat one day is equal to the mass you eat the
      next day.
    3. CC you eat a wide range of different foods to give your body all the things it needs.
    4. DD you only eat fish on Fridays.
  6. 6Which of these people will need to eat the most food in a day?
    1. AA a 3-year-old child
    2. BB an 85-year-old woman
    3. CC a 35-year-old man, who works outside cutting down trees
    4. DD a 25-year-old woman, who works in an office using a computer.
  7. 7Meats are a good source of which food substance?
    1. AA fibre
    2. BB protein
    3. CC oxygen
    4. DD vitamins
  8. 8Why do we need protein in our food?
    1. AA It is a good source of energy.
    2. BB It is used for growth and repair.
    3. CC It is full of vitamins.
    4. DD It helps food to pass through the gut smoothly.
  9. 9Which organ is labelled X in the drawing below?Image for question 9
    1. AA small intestine
    2. BB stomach
    3. CC liver
    4. DD mouth
  10. 10In the diagram what does the organ labelled X do? Image for question 10
    1. AA It mixes up food with acid and breaks down proteins.
    2. BB It adds vitamins to the food.
    3. CC It takes the water out of the food.
    4. DD It stores waste food until it can be removed from the body.

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Description
Quiz for KS3 Grade 7 Food & Digestion topic
Language
English
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