2.03 H&T Quiz

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NC Hospitality & Tourism 2.03 Quiz
Chad Collins
Test por Chad Collins, actualizado hace más de 1 año
Chad Collins
Creado por Chad Collins hace más de 8 años
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Resumen del Recurso

Pregunta 1

Pregunta
What type of computer system do hotels use to determine their staffing needs?
Respuesta
  • Data mining system
  • Project mediation system
  • Property management system
  • Marketing information system

Pregunta 2

Pregunta
Thursday night, the Macon Hotel has 132 rooms occupied. What does the number of occupied rooms represent?
Respuesta
  • The room ratio
  • The house count
  • The total number of hotel rooms
  • The percentage of unavailable rooms

Pregunta 3

Pregunta
If 250 hotel rooms need cleaned, and it takes 30 minutes to clean each room, how many labor hours should the hotel include in the housekeeping budget?
Respuesta
  • 125
  • 130
  • 140
  • 135

Pregunta 4

Pregunta
Why might a lodging facility be able to schedule fewer front-desk agents during its peak check-out hours?
Respuesta
  • It has an automated check-out system.
  • It relies on unskilled labor to handle billing.
  • It has more rooms than nearby competitors.
  • It uses a split-shift schedule to cover its needs.

Pregunta 5

Pregunta
When is a beach resort more likely to increase its budget for labor hours?
Respuesta
  • After the holidays
  • During off season
  • During peak season
  • Before the night shift

Pregunta 6

Pregunta
Wyndham's Restaurant has established a ratio of one server per 15 guests. If Wyndham's has 165 seats, how many servers should the restaurant schedule if it is fully booked for dinner?
Respuesta
  • 13
  • 11
  • 8
  • 10

Pregunta 7

Pregunta
A restaurant manager is assigning employees to work at certain times throughout the week. What work activity is the restaurant manager performing?
Respuesta
  • Directing
  • Evaluating
  • Scheduling
  • Forecasting

Pregunta 8

Pregunta
If one server can effectively serve 20 customers at one time, how many servers should a hotel restaurant schedule if it has 60 tables that each seat four people?
Respuesta
  • 8
  • 10
  • 12
  • 14

Pregunta 9

Pregunta
Why does a cruise ship need to calculate how long it takes to clean a cabin each day if all cabins must be cleaned by a certain time?
Respuesta
  • To keep track of attendance
  • To schedule staff vacations
  • To purchase sheets and towels
  • To maintain cleaning procedures

Pregunta 10

Pregunta
Which of the following is a factor that the housekeeping department should consider when developing a work schedule for the next week?
Respuesta
  • Room rates
  • Yield statistics
  • Operating ratios
  • Occupancy forecasts

Pregunta 11

Pregunta
Which of the following lodging facilities is most likely to need higher staffing requirements?
Respuesta
  • 50-unit economy motel
  • A large, full-service convention hotel
  • An upscale, 15-room bed and breakfast inn
  • A lakeside campground with several campsites

Pregunta 12

Pregunta
If the average hourly rate of a maintenance employee is $15.75, and a resort estimates 220 labor hours to maintain the facility, what is the estimated labor expense for the maintenance staff for the day?
Respuesta
  • 3685
  • 3465
  • 3275
  • 3325

Pregunta 13

Pregunta
A tour company schedules Janna and Michael to work four-hour shifts on Friday, Saturday, and Sunday to help cover the busiest time on those days. What type of schedule are Janna and Michael working?
Respuesta
  • Exempt
  • Cyclical
  • Part-time
  • Frictional

Pregunta 14

Pregunta
What is a primary reason why many hospitality businesses rotate their employees’ work schedules?
Respuesta
  • So the managers can delegate work activities
  • So the employees can get to know each other
  • So the business can lower its payroll expenses
  • So the business does not need to hire more managers

Pregunta 15

Pregunta
If a resort reservationist typically processes 10 bookings per hour, and the resort processes 160 reservations during the 8-hour afternoon shift, how many full-time employees will the resort need on hand to book reservations during the shift?
Respuesta
  • 5
  • 4
  • 3
  • 2

Pregunta 16

Pregunta
If a housekeeping employee can clean 12 rooms in an eight-hour shift, and the hotel expects 108 departures, how many full-time employees will the hotel need to schedule for the day?
Respuesta
  • 9
  • 11
  • 6
  • 7

Pregunta 17

Pregunta
Jack works at a motel’s front desk from 7:00 a.m. to 3:00 p.m. five days a week. What shift is Jack working?
Respuesta
  • Day
  • Swing
  • Night
  • Afternoon

Pregunta 18

Pregunta
What is an important factor to consider when establishing staffing and service ratios for a hotel?
Respuesta
  • Management style
  • Customer demand
  • Accounting methods
  • Facility building codes

Pregunta 19

Pregunta
Why do many hospitality businesses establish schedules so that employees’ work shifts overlap by 15 minutes?
Respuesta
  • To maintain a positive attitude among employees
  • To provide employees with in-depth training
  • To ensure a smooth shift transition
  • To increase the payroll expenses

Pregunta 20

Pregunta
If an airline requires one flight attendant per 40 passengers, and the airline sold 200 seats for a flight to Charleston, how many flight attendants will the airline need to schedule to cover the flight?
Respuesta
  • 7
  • 6
  • 4
  • 5
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