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3822227
Microwave
Descrição
map of advantages of a microwave, tips and hints
Sem etiquetas
period 3
cooking
microwave
11
Mapa Mental por
Ellie Hamilton
, atualizado more than 1 year ago
Mais
Menos
Criado por
Ellie Hamilton
aproximadamente 9 anos atrás
6
0
0
Resumo de Recurso
Microwave
Advantages
1.Warms up leftovers..faster, retains nutrients, tastes better
2. Defrosts Meat
turn the food, separate the pieces, stand for complete defrosting, eat immediately
3. Softens brown sugar if used immediately
4. plumps raisins
5. Freshens snacks and chips
6. Eliminates extra oils and fats in preparing foods
7.Has made an impact on today's lifestyle and cooking habits
8. Cook foods with higher qualities
Dishes for the microwave: paper, plastic, and glass
unacceptable dishes: metal, dishes with gold and silver on them
pancakes, popcorn, canning food, deep-fry foods and large amounts of food should not be microwaved.
Techniques: Stirring, turning, shielding, covering etc.
Cooking hints
Density affects cooking time
Bony pieces of chicken- put on outside
Microwaved cook by entering the foods by the outside edges
Cooking Tips:
Stir and rotate dish while microwave so it is evenly reheated
Covering foods will help hold the mositure
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