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3836125
Microwaving Notes-ALEX ARNOLD
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awesome notes for microwaving
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apples
cooking
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alex arnold
, atualizado more than 1 year ago
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alex arnold
quase 9 anos atrás
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Microwaving Notes-ALEX ARNOLD
Microwave ovens cook food by creating radio waves
The molecules rock back and forth very fast to create friction and heat
A microwave oven has a tube called a magnetron
stirrer- piece in the microwave that scatters out microwave
Water molecules have a positive and negitive charge
The charges in the water molecule act as a magnet
never put metal in microwave
to cook more evenly stir the food before cooking
cover food with plastic wrap,paper towel,lid or wax paper
microwaves speed up cooking
retains nutriants
defrost meats
plums raisens
eliminates extra fats and oils
deep fried food shouldnt be microwaved,fats temperature cant be regulated
canned foods dont cook well in microwaves
the waves travel through a wave guide a rectangluar metal tube
dishes with gold or silver shouldn't be put in microwave
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